Dec 11, 2025
Routine - Food
Call Back - Complied
16-37-1
Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test strips for 3 bay sinks Operator needs quat test strips Warning - From follow-up inspection 2025-12-11: Time Extended
Oct 13, 2025
Routine - Food
Warning Issued
41-10-4
High Priority - Toxic substance/chemical improperly stored. Degreaser stored over single service items Corrected On-Site Warning
53A-07-6
Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test strips for 3 bay sinks Operator needs quat test strips Warning
53B-14-5
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Jerger expired 5/5/24 Warning
08B-36-4
Basic - Food stored in a location that is exposed to splash/dust. Salt by sink Corrected On-Site Warning