Vero Beach South, Indian River County

CW WILLIS FAMILY FARMS

3700 9TH STREET SW, Vero Beach South, FL 32968

FoodSeating
Latest violations
9
2 High Priority
Jan 5, 2024
City
Vero Beach South
County
Indian River
Status
Ownership Changed
Inspections
6

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jan 5, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Intermediate: 4Basic: 3Total: 9

01B-03-5

Detail 22544728

High Priority - Stop Sale issued due to adulteration of food product. Shell egg cracked. Operator discarded Corrected On-Site

03F-02-5

Detail 22544723

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Butter operator forgot time mark. Corrected On-Site

02C-03-5

Detail 22544729

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Half and half Corrected On-Site

16-37-1

Detail 22544726

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary

02B-02-5

Detail 22544731

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Had consumer Advisory on old menu. Will put sign up on wall till new menus are corrected Corrected On-Site

41-17-4

Detail 22544725

Intermediate - Spray bottle containing toxic substance not labeled. Corrected On-Site

24-05-4

Detail 22544727

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Whisks in kitchen Corrected On-Site

36-62-4

Detail 22544724

Basic - Light not functioning. 3 light under hood fan

23-03-4

Detail 22544730

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters

Aug 29, 2023

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 5Total: 6

31B-02-4

Detail 22241401

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. 2. No handwash sign at cook lines sink. Repeat Violation

32-04-4

Detail 22241403

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Restroom doors do not self close.

12B-07-4

Detail 22241402

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On-Site Repeat Violation

40-06-5

Detail 22241399

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on counter next to flip top unit. Corrected On-Site

23-03-4

Detail 22241400

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan above cook line heavily dusted, operator moved fan to unknown location. Corrective Action Taken

21-12-4

Detail 22241404

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Corrected On-Site

Feb 15, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 3Intermediate: 5Basic: 4Total: 12

02C-01-5

Detail 21781862

High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. House-made chili marked 2/8/2023. Eight days after being made. Stop sale issued.

01B-24-5

Detail 21781855

High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. House-made chili marked 2/8/2023. Eight days after being made. Stop sale issued.

03A-02-5

Detail 21781853

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Bacon not fully cooked at cook line removed from cooler for 45minutes at 64/65f. Waffle mix at 54/55f for 30 minutes. Both moved to reach-in cooler.

11-27-4

Detail 21781856

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed and provided. Corrected On-Site

03C-16-6

Detail 21781857

Intermediate - Establishment offers undercooked comminuted meat on the child menu. Asterisk on menu children's hamburger/cheese burger. informed manager on duty that item has to be fully cooked even when an adult orders from child's menu. Removed asterisk off children's menu. Corrective Action Taken

31A-11-4

Detail 21781858

Intermediate - Handwash sink used for purposes other than handwashing. To fill water container.

31B-02-4

Detail 21781861

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At dish area hand sink. Provided. Corrected On-Site

31B-03-4

Detail 21781864

Intermediate - No soap provided at handwash sink. At mens restroom. Provided. Corrected On-Site

12B-07-4

Detail 21781859

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Cup on spice shelf. Moved. Corrected On-Site Repeat Violation

24-08-4

Detail 21781863

Basic - Equipment and utensils not properly air-dried - wet nesting.

23-03-4

Detail 21781854

Basic - Nonfood-contact surface soiled with grease or dust. Hoods, table fan and hood shroud. Repeat Violation

21-38-4

Detail 21781860

Basic - Wiping cloth sanitizing solution stored on the floor. Placed on milk crate. Corrected On-Site

Jul 25, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 5Total: 7

22-02-4

Detail 21214884

Intermediate - Food-contact surface soiled with food debris, mold-like substance. Cutting board.

41-17-4

Detail 21214885

Intermediate - Spray bottle containing toxic substance not labeled. Glass cleaner. Labeled. Corrected On-Site Repeat Violation

36-34-5

Detail 21214881

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Storeroom area.

12B-07-4

Detail 21214882

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Removed. Corrected On-Site

23-03-4

Detail 21214883

Basic - Nonfood-contact surface soiled with grease. Hoods and shroud.

22-16-4

Detail 21214879

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Cook line cooler drawers.

21-12-4

Detail 21214880

Basic - Wet wiping cloth not stored in sanitizing solution between uses.

Mar 2, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 4Total: 6

02B-01-5

Detail 20902389

Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Hamburger and eggs on menu served undercooked with no asterisk noted to consumer advisory. Manager added asterisks to several menus. New menus will be updated soon. Corrective Action Taken

41-17-4

Detail 20902392

Intermediate - Spray bottle containing toxic substance not labeled. Glass cleaner spray bottle. Labeled. Corrected On-Site

08B-38-4

Detail 20902387

Basic - Food stored on floor. Cases of produce moved to shelf. Corrected On-Site

22-08-4

Detail 20902390

Basic - Interior of microwave has accumulation of food debris. Cleaned and sanitized. Corrected On-Site

23-03-4

Detail 20902388

Basic - Nonfood-contact surface soiled with grease or food debris. Cleaned. Corrected On-Site

21-08-4

Detail 20902391

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Tested to 50 ppm quaternary. Manager tightened sanitizer line and primed. New sanitizer level is 200 ppm quaternary ammonia.

Nov 17, 2021

Food-Licensing Inspection

Inspection Completed - No Further Action

Basic: 1Total: 1

32-04-4

Detail 20665959

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Ladies room door is missing closer. Will be installed today