SUGARSHACK DOWNTOWN

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed 20 pieces of salmon with a label bearing "Remove from package prior to thawing" that was fully thawed and still under reduced oxygen packaging. Warning

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed shredded cheese (51F - Cold Holding); cooked beans (53F); cut tomato (54F - Cold Holding); cut lettuce (58F - Cold Holding); cooked potatoes (54F - Cold Holding) in reach in cooler. Warning

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shredded cheese (51F - Cold Holding); cooked beans (53F); cut tomato (54F - Cold Holding); cut lettuce (58F - Cold Holding); cooked potatoes (54F - Cold Holding) in reach in cooler. Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at outside bar. Operator provided towels. Corrected On-Site Warning

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken not date marked after being held for more than 24 hours. Warning

Basic - Carbon dioxide/helium tanks not adequately secured at bar and back kitchen. Warning

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed 20 pieces of salmon with a label bearing "Remove from package prior to thawing" that was fully thawed and still under reduced oxygen packaging. Warning

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grease on hood filters above grill. Warning