AJI LIMON CEVICHE Y CARBON

High Priority - Dented/rusted cans present. See stop sale. Observed one 6lb can of beans dented. Educated operator on going through cans. Operator discarded can. Corrective Action Taken Repeat Violation Warning

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine concentration at 0 ppm. Operator primed sanitizer. Rechecked concentration at 50 ppm. Corrected On-Site Warning

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed container of raw calamari stored over cooked lentils. Operator discarded lentils. Corrected On-Site Warning

High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Educated operator on maintaining eggs in reach in cooler. Operator placed eggs back into cold holding reach in cooler. Corrected On-Site Repeat Violation Warning

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked lentils 60F cold hold more than 4 hours. Stop Sale. Operator discarded lentils. Corrective Action Taken Warning

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb behind establishment. Educated operator on importance of having vacuum breaker. Repeat Violation Warning

Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed employee washing hands at three compartment sink. Warning

Intermediate - Food-contact surface soiled with food debris. Can opener. Educated operator on cleaning can opener daily. Operator cleaned can opener. Operator cleaned can opener. Corrected On-Site Repeat Violation Warning

Intermediate - Handwash sink used for purposes other than handwashing. Observed pitcher stored in hand wash sink in beverage/wait station. Operator removed pitcher. Corrected On-Site Warning

Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in beverage/wait station. Operator placed paper towels at hand wash sink. Corrected On-Site Warning

Basic - Food not stored at least 6 inches off of the floor. Observed boxes of frozen fish stored on floor in walk in freezer. Educated operator on importance of storing food off of floor. Repeat Violation Warning

Basic - Food-contact surface not smooth and easily cleanable. Observed interior of microwave rusting. Operator discarded microwave oven. Corrected On-Site Warning

Basic - Insect control device installed over food preparation area. Warning

Basic - Observed 10 dead flies on floor in back food prep area. Operator swept up and discarded flies. Corrective Action Taken Warning

Basic - Observed water leaking from pipe underneath outside mop sink. Educated operator on fixing pipe. Repeat Violation Warning

Basic - Working containers of food removed from original container not identified by common name. Observed salt/sugar containers not labeled. Educated operator on importance of labeling. Operator labeled containers. Corrected On-Site Repeat Violation Warning

High Priority - Operating with an expired Division of Hotels and Restaurants license. Warning

High Priority - Roach activity present as evidenced by live roaches found. Observed 1 live roach crawling behind reach in cooler at cook line. Warning

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb behind establishment. Warning

Intermediate - Food-contact surface soiled with food debris. Can opener. Operator cleaned can opener. Corrected On-Site Warning

Intermediate - Handwash sink not accessible for employee use at all times. Observed hand wash sink at cook line blocked by table. Operator moved table. Corrected On-Site Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink in women's restroom. Operator placed paper towels at hand wash sink . Corrected On-Site Warning

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed precooked beans and precooked chicken not date marked. Warning

Basic - Dead roaches on premises. Observed 2 dead roaches on piping behind reach in cooler at cook line. Warning

Basic - Hood filter missing from automatic fire suppression/exhaust system. Warning

Basic - No handwashing sign provided at a hand sink used by food employees. Hand wash sink at cook line. Warning

Basic - Plumbing system in disrepair. Observed mops sink not plumbed to drain. Warning

Basic - Working containers of food removed from original container not identified by common name. Sugar containers. Warning

High Priority - Employee switched from working with raw food to ready-to-eat food without washing hands. Observed employee at cook line touching raw beef and not washing hands before working with ready to eat vegetables. Educated operator. Operator educated employee. Employee washed hands. Corrected On-Site Warning

High Priority - Nonfood-grade bags used in direct contact with limes. Operator removed limes. Corrected On-Site Warning

High Priority - Raw animal food stored over or with unwashed produce. Observed box of packaged raw shrimp stored over box of unwashed limes. Educated operator on importance of proper storage of raw food. Operator properly separated raw animal foods. Corrected On-Site Repeat Violation Warning

High Priority - Toxic substance/chemical improperly stored by clean dishes. Operator removed chemical. Corrected On-Site Warning

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with written procedures. Corrected On-Site Warning

Intermediate - Handwash sink missing at cook line/dishwash area. Warning

Intermediate - Handwash sink used for purposes other than handwashing. Observed cloth stored in hand wash sink at beverage/wait station. Educated operator on having hand wash sink only. Repeat Violation Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink in back food prep area and hand wash sink in beverage/wait station. Operator placed paper towels at hand wash sink. Corrected On-Site Warning

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator completed forms before leaving inspection. Corrected On-Site Warning

Intermediate - No running water at mop sink. Educated operator on importance of having water at mop sink. Repeat Violation Warning

Intermediate - No soap provided at handwash sink. Hand wash sink in back food prep area. Educated operator on importance of having soap at hand wash sink. Repeat Violation Warning

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Hand wash sink in beverage/wait station. Warning

Basic - Cardboard used to line nonfood-contact shelves. Warning

Basic - Ice scoop handle in contact with ice. Operator corrected ice scoop. Corrected On-Site Warning

Basic - No handwashing sign provided at a hand sink used by food employees. Hand wash sink in back food prep area. Educated operator on importance of having hand wash sign. Repeat Violation Warning

Basic - No hot running water at mop sink. Educated operator on importance of having hot water at mop sink. Repeat Violation Warning

Basic - Reuse of single-service or single-use articles. Observed cardboard box being reused to drain fried food. Warning

Basic - Single-service articles not stored inverted or protected from contamination. Togo containers at wait station. Operator inverted containers. Corrected On-Site Warning

Basic - Time/temperature control for safety food thawed in an improper manner. Observed containers of raw frozen fish and raw frozen beef thawing at room temperature. Operator placed containers in reach in cooler. Corrected On-Site Warning

Intermediate - - From initial inspection : Intermediate - Handwash sink removed from food preparation/dishwashing area. Observed front service hand wash sink removed. Must be reinstalled in the same location where removed. Warning - From follow-up inspection 2022-10-25: Time Extended - From follow-up inspection 2022-12-27: Observed plan review application submitted and in progress with Log Number HQ-23-2939. Time Extended

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Observed front service hand wash sink and three sink in kitchen removed. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Warning - From follow-up inspection 2022-10-25: No plan review submitted and approved - renovations were made or are in progress. Observed front service hand wash sink and three compartment sink in kitchen removed and moved to different location. Observed food prep sink moved, mop sink moved, and grill added with no hood during follow-up inspection. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved. Time Extended - From follow-up inspection 2022-12-27: Observed plan review application submitted and in progress with Log Number HQ-23-2939. Time Extended

Intermediate - - From initial inspection : Intermediate - Handwash sink removed from food preparation/dishwashing area. Observed front service hand wash sink removed. Must be reinstalled in the same location where removed. Warning - From follow-up inspection 2022-10-25: Time Extended

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Observed front service hand wash sink and three sink in kitchen removed. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Warning - From follow-up inspection 2022-10-25: No plan review submitted and approved - renovations were made or are in progress. Observed front service hand wash sink and three compartment sink in kitchen removed and moved to different location. Observed food prep sink moved, mop sink moved, and grill added with no hood during follow-up inspection. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved. Time Extended

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed container of raw chicken stored over cooked food in reach in cooler in back food prep area. Operator switched chicken to bottom shelf. Corrected On-Site Warning

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced tomatoes 56F cold hold, raw calamari 53F cold hold less than 4 hours. Operator put bags of ice and lids on top of time/temperature control for safety foods Corrective Action Taken Warning

Intermediate - Handwash sink removed from food preparation/dishwashing area. Observed front service hand wash sink removed. Must be reinstalled in the same location where removed. Warning

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Observed front service hand wash sink and three sink in kitchen removed. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Warning

Basic - Current Hotel and Restaurant license not displayed. Warning

Basic - Dead roaches on premises. Observed two dead roaches on floor near walk in freezer. Operator discarded roaches. Corrected On-Site Warning

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Warning

Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Warning

Basic - Employee eating in a food preparation or other restricted area. Warning

Basic - Single-service articles not stored inverted or protected from contamination. Educated operator on importance of storing containers inverted. Operator inverted. Corrected On-Site Repeat Violation Warning

Basic - Working containers of food removed from original container not identified by common name. Salt container and spray bottle of water. Warning