Jan 14, 2025
Routine - Food
Call Back - Complied
Jan 10, 2025
Routine - Food
Warning Issued
14-31-5
High Priority - Nonfood-grade bags used in direct contact with tamales. Operator switched to food grade containers. Corrected On-Site Warning
50-17-3
High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 12/01/24. Warning
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed dishes stored in had wash sink. Operator removed dishes. Corrected On-Site Warning
27-18-4
Intermediate - Hot water supply not maintained during peak periods. Warning
27-06-4
Intermediate - No hot running water at three-compartment sink. Warning
27-16-4
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hot water temperature at 74F. Warning
14-69-4
Basic - Ice buildup in reach-in freezer. Warning
10-20-4
Basic - In-use tongs stored on equipment door handle between uses. Corrected On-Site Warning