May 2, 2026
Routine - Food
Inspection Completed - No Further Action
12A-07-5
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food.Observed employee put on gloves after cleaning a counter without washing hands. Discussed proper hand washing with Operator. Corrective Action Taken
12B-07-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed open employee beverage on top of reach in cooler next to three compartment sink. Operator removed beverage. Corrected On-Site
35B-14-4
Basic - Mobile food dispensing vehicle service opening not kept closed except during food service. Repeat Violation