JONESEZ

Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed open can of soda on shelf in kitchen next to reach in cooler. Operator removed can. Corrected On-Site

High Priority - Pesticide/insecticide labeled for household use only present in establishment. Observed can of Raid stored in rear prep area on shelf above hand washing sink and mop sink. Operator removed from area. Corrected On-Site

Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at hand washing sink in rear prep area.

Basic - Open dumpster lid. Operator closed lid. Corrected On-Site

High Priority - Spray hose at dish sink lower than flood rim of sink. Operator hung spray hose above fill line during inspection. Corrected On-Site

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Corrected On-Site Repeat Violation

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed open can of soda in reach in cooler in prep area. Operator removed. Corrected On-Site

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee serving food into a to go container wearing a bracelet.

Basic - No Heimlich maneuver/choking sign posted. Provided Operator with DBPR Form 5030-105 via email.

Basic - Open dumpster lid. Operator closed lid during inspection. Corrected On-Site

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee using mop bucket then put on gloves and use clean utensils without washing hands. Discussed proper hand washing practices with Operator. Employee washed hands during inspection prior to putting on gloves. Corrected On-Site

Basic - Screen in door torn/in poor repair. Observed screen window in back of kitchen with a tear across from mop sink.

High Priority - Pesticide/insecticide labeled for household use only present in establishment. Observed can of Raid above hand washing sink in back area across from white reach in freezer. Operator removed can. Corrected On-Site

High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed sanitizer bucket at 200 ppm chlorine. Operator added water and now at 50 ppm. Corrected On-Site

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided Operator with Clean up Form DBPR HR 5030-104 via email. Corrective Action Taken

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic containers wet nesting on shelf in kitchen area.

Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Observed LP tank stored next to reach in coolers. Operator removed from building. Corrected On-Site

Basic - Bowl or other container with no handle used to dispense food. Observed plastic cup used as a scoop in bulk container of flour. Operator removed during inspection. Corrected On-Site

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in standing water next to fryers in kitchen.

Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign by hand washing sink in prep kitchen area.

High Priority - Pesticide/insecticide labeled for household use only present in establishment. Observed can of Hot Shot on ledge above reach in freezer. Operator removed can. Corrected On-Site

High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed cooked collard greens date marked 08/28 in reach in cooler next to standup reach in reach in freezer in back room. Operator stated labels were not correct date.

Basic - Working containers of food removed from original container not identified by common name. Observed bulk container of dark brown sugar unlabeled in kitchen area. Operator labeled during inspection. Corrected On-Site

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed hose attached to three compartment sink faucet with no vacuum breaker.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade with buildup of food debris. Operator removed and cleaned blade during inspection. Corrected On-Site

Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with pink liquid no label. Operator labeled during inspection. Corrected On-Site

Basic - Self-closing device on bathroom door disconnected/broken. Observed self closing device was missing a part.