Lehigh Acres, Lee County

CASA CABANA FOOD TRUCK

1241 TAYLOR LN, Lehigh Acres, FL 33936

FoodMobile MFDV
Latest violations
0
No violations
Apr 15, 2025
City
Lehigh Acres
County
Lee
Status
Closed
Inspections
12

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Apr 15, 2025

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Nov 15, 2024

Routine - Food

Emergency Order Callback Complied

Basic: 3Total: 3

33-15-4

Detail 23361034

Basic - - From initial inspection : Basic - Garbage can located outside has no lid or lid open/broken. Warning - From follow-up inspection 2024-11-15: Time Extended

14-69-4

Detail 23361036

Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer. Warning - From follow-up inspection 2024-11-15: Time Extended

36-27-5

Detail 23361035

Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust near fryer. Warning - From follow-up inspection 2024-11-15: Operator has begun cleaning wall. Time Extended Corrective Action Taken

Nov 14, 2024

Routine - Food

Emergency order recommended

High Priority: 4Intermediate: 1Basic: 5Total: 10

08A-05-6

Detail 23357952

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Tall glass door reach-in cooler raw beef over ready-to-eat tomato and cheese. Repeat Violation Warning

08A-20-5

Detail 23357953

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In tall glass door reach-in cooler raw chicken over raw beef. Warning

01B-02-5

Detail 23357955

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Flip top reach-in cut tomatoes (54F - Cold Holding); sour cream (58F - Cold Holding); cut cabbage (55F - Cold Holding); raw shell eggs (59F ambient - Cold Holding); soft white cheese (54F - Cold Holding) for 6 hours per operator. Also tall glass door reach-in cooler raw beef (51F - Cold Holding); raw chicken (49F - Cold Holding); raw beef for taco (54F - Cold Holding); sour cream (45F - Cold Holding); cooked chicken (47F - Cold Holding); housemade blended tomatoes salsa (45F - Cold Holding); soft white cheese (45F - Cold Holding) for 6 hours per operator. Warning

03A-02-5

Detail 23357956

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Flip top reach-in cut tomatoes (54F - Cold Holding); sour cream (58F - Cold Holding); cut cabbage (55F - Cold Holding); raw shell eggs (59F ambient - Cold Holding); soft white cheese (54F - Cold Holding) for 6 hours per operator. Also tall glass door reach-in cooler raw beef (51F - Cold Holding); raw chicken (49F - Cold Holding); raw beef for taco (54F - Cold Holding); sour cream (45F - Cold Holding); cooked chicken (47F - Cold Holding); housemade blended tomatoes salsa (45F - Cold Holding); soft white cheese (45F - Cold Holding) for 6 hours per operator. Warning

04-02-4

Detail 23357957

Intermediate - Inadequate number/capacity of cold holding units to maintain time/temperature control for safety food at proper temperatures. Both reach-in coolers not holding proper temperature. Warning

33-15-4

Detail 23357958

Basic - Garbage can located outside has no lid or lid open/broken. Warning

14-69-4

Detail 23357954

Basic - Ice buildup in reach-in freezer. Warning

10-02-4

Detail 23357951

Basic - In-use utensil not stored on a clean portion of food preparation or cooking equipment. Pizza paddle stored against dirty wall by door. Repeat Violation Warning

33-06-4

Detail 23357959

Basic - Trash receptacles not provided where needed in establishment. No trash can in mobile unit. Warning

36-27-5

Detail 23357960

Basic - Wall soiled with accumulated grease, food debris, and/or dust near fryer. Warning

Feb 28, 2024

Complaint Full

Administrative complaint recommended

High Priority: 4Basic: 5Total: 9

28-14-5

Detail 22679705

High Priority - Evidence of mop/cleaning wastewater dumped onto ground. Observed Evidence of mop water being dumped on the ground behind MFDV.

29-04-4

Detail 22679706

High Priority - Nonfood-grade hose conveying potable water. Observed orange non food grade hose connected to inlet of water line to water holding tank inside MFDV running to multiple splitter water lines for multiple units connected to tax office hose Bibb next door on adjacent property. Admin Complaint

08A-05-6

Detail 22679699

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken and beef stored above tortilla shells and shredded cheese in reach in cooler. Operator moved raw chicken and beef. Corrected On-Site

28-13-5

Detail 22679700

High Priority - Raw sewage on ground of establishment. Observed sewage on ground outside MFDV where waste water goes into waste tank. Spoke with operator and they stated they would be more careful when moving the waste water tank in the future. Corrective Action Taken

33-23-4

Detail 22679701

Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Observed grease receptacle used for recycling grease sitting on stones and dirt not on a concrete pad.

28-24-4

Detail 22679703

Basic - Grease recycling container overflowing onto ground. Observed no grease trap connected to hood, grease dripping on the ground. Operator stated that when the grease recycling company picks up the grease the recycling company is the responsible party that spills the grease.

10-17-4

Detail 22679704

Basic - In-use pizza peel stored in cracks between pieces of equipment. Observed pizza peel stored between ansul pipe and stainless steel wall.

14-73-4

Detail 22679698

Basic - No container installed for catching grease from hood drip tray. Observed no drip tray coming from exhaust vent on outside of MFDV.

08B-12-5

Detail 22679702

Basic - Stored food not covered. Observed cooked beef in reach in cooler not covered. Operator covered food. Corrected On-Site

Oct 27, 2023

Routine - Food

Call Back - Complied

High Priority: 1Total: 1

29-04-4

Detail 22402148

High Priority - - From initial inspection : High Priority - Nonfood-grade hose conveying potable water. Observed non food grade hose in use for potable water to truck. Warning - From follow-up inspection 2023-10-27: Time Extended

Oct 26, 2023

Routine - Food

Warning Issued

High Priority: 5Intermediate: 1Basic: 3Total: 9

12A-16-4

Detail 22399798

High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employees enter truck, use utensils to flip items on grill without washing hands. Warning

35A-02-6

Detail 22399797

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed at least 8 small flying insects in near blender 3 compartment sink in truck. No small flying insects are landing in food, but they are landing on clean utensils. Warning

29-04-4

Detail 22399800

High Priority - Nonfood-grade hose conveying potable water. Observed non food grade hose in use for potable water to truck. Warning

08A-05-6

Detail 22399802

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over ready to eat cabbage. Repeat Violation Warning

41-10-4

Detail 22399795

High Priority - Toxic substance/chemical improperly stored. Observed container of bleach stored on top of case of soda bottles. Operator moved item for proper storage. Warning

31A-09-4

Detail 22399803

Intermediate - Handwash sink not accessible for employee use at all times. Observed items stored in hand wash sink. Warning

24-07-4

Detail 22399801

Basic - Cleaned and sanitized equipment or utensils not properly stored. Observed clean metal pans and lid stored outside of unit on top of grease trap. Warning

35B-14-4

Detail 22399796

Basic - Mobile food dispensing vehicle service opening not kept closed except during food service. Observed door of Mobile food unit propped open while unit is preparing food and serving customers. Warning

21-09-4

Detail 22399799

Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Observed soiled wiping cloth in use on grill. Warning

Oct 26, 2023

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

May 10, 2023

Routine - Food

Warning Issued

High Priority: 2Intermediate: 2Basic: 1Total: 5

35A-05-4

Detail 21987310

High Priority - Roach activity present as evidenced by live roaches found. Observed one live roach on floor. Operator killed roach and cleaned and sanitized area. Warning

03A-02-5

Detail 21987308

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in reach in cooler : cheese (56F - Cold Holding); pico de gallo (57F - Cold Holding); diced onions (58F - Cold Holding); cooked chicken (48F - Cold Holding). Warning

11-27-4

Detail 21987307

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator. Corrective Action Taken Warning

11-26-1

Detail 21987306

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed to operator. Corrective Action Taken Warning

10-17-4

Detail 21987309

Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knife stored between 2 reach in cooler units. Operator moved item for proper storage. Corrected On-Site Warning

Dec 14, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Basic: 2Total: 4

12A-12-4

Detail 21642227

High Priority - Employee switched from working with raw food to ready-to-eat food without washing hands. Observed employee handle raw meat then handle utensils and ready to eat food without changing gloves or washing hands. Educated operator on proper hand washing and glove usage. Corrective Action Taken

08A-11-5

Detail 21642224

High Priority - Raw animal food stored over canned/bottled drinks. Observed raw chicken and raw beef stored over canned and bottled drinks.

14-01-5

Detail 21642225

Basic - Bowl or other container with no handle used to dispense food. Observed container used as scoop in glass front reach in cooler.

22-16-4

Detail 21642226

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed glass door reach in cooler as soiled on the interior with food debris.

Apr 29, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 1Total: 3

08A-04-5

Detail 21054520

High Priority - Raw animal food stored over or with unwashed produce. Observed raw chicken over unwashed lettuce in standup reach in cooler. Operator moved lettuce to reach in cooler with produce. Corrected On-Site

02C-02-5

Detail 21054521

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked pork in stand up reach in cooler made Wednesday with no date marking.

02D-01-5

Detail 21054522

Basic - Working containers of food removed from original container not identified by common name. Observed container of rice flour not labeled.

Nov 2, 2021

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Sep 2, 2021

Routine - Food

Warning Issued

Intermediate: 1Basic: 3Total: 4

53B-05-5

Detail 20482618

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee training certificates as expired. Warning

10-20-4

Detail 20482616

Basic - In-use tongs stored on equipment door handle between uses. Observed tongs stored on handle on stove. Operator moved item for proper storage. Corrected On-Site Warning

50-04-4

Detail 20482617

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Observed no license number on outside of mobile food dispensing vehicle. Warning

51-13-4

Detail 20482615

Basic - No Heimlich maneuver/choking sign posted. Warning