TACOS & AREPAS MEXICAN AND COLOMBIAN FOOD

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler; raw shell eggs stored over ketchup and dressing containers. Operator removed raw shell eggs to bottom shelf. Corrected On-Site

Intermediate - Handwash sink used for purposes other than handwashing. Handwashing sink used to store food containers. Operator removed food containers to proper storage. Corrected On-Site

Basic - Food stored on floor. Oil container stored on floor.

Basic - Single-service food containers bag stored on floor.

Intermediate - Certified food manager unable to answer basic Food Code questions pertaining to safe operation of establishment. Observed CFM unable to answered right concentration of chlorine.

Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at back door.