MOMO'S PIZZA

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Manager on duty: Josue Louis Pierre Sr 2/1/2021 Warning

Basic - Covered waste receptacle not provided in women's bathroom.

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table.

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed following food items cold holding less than 4 hours: Mozzarella cheese 50F Blue cheese 58F Feta 51F Asiago 54F Gouda 52F Goat cheese 52F Shredded cheese 54F Chicken 47F Warning

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents accumulated with dust above pizza make table.

Basic - Current Hotel and Restaurant license not displayed.

High Priority - Dented/rusted cans present. See stop sale. Observed two cans of pizza sauce and two cans of olives dented on side.

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed following food items cold holding less than 4 hours: Sausage 49F Blue cheese 52F Meatballs 52F Shredded cheese 50F. Operator placed food items inside walk in cooler during time of inspection. Corrective Action Taken Warning

High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed Quaternary ammonium sanitizing solution exceeding 400PPM per operators instructions. Operator refilled sanitizer during inspection. New PPM 400. Corrected On-Site

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents above pizza oven accumulated with dust.

Basic - Covered waste receptacle not provided in women's bathroom.

Basic - Hole in or other damage to wall. Observed whole in wall inside women's restroom.

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed mushrooms in expo front line 48F, per manager placed on line an hour ago, manager placed in ice bath. Corrective Action Taken

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed sausages and shredded cheese in pans in walk in cooler no date marking, per manager had been placed the day before in cooler.

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed pizza cooling shelving soiled with food debris.

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee training expired last month. Warning

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine with mold like substance interior.

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed hole in ceiling above dishwasher.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vents and ceiling soiled with grease and dust throughout the kitchen.

Basic - No Heimlich maneuver/choking sign posted. Emailed to operator. Corrected On-Site

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled with grease and food debris throughout kitchen area especially behind pizza ovens.