Mar 27, 2024
Routine - Food
Inspection Completed - No Further Action
14-31-5
High Priority - Nonfood-grade bags used in direct contact with food. Observed catfish wrapped in to go bags. Kitchen manager removed from bags and wrapped in Saran Wrap. Corrected On-Site
08B-02-4
High Priority - Stored food not properly protected from contamination. Observed dead flying insect inside container of milk powder. Container lid damaged and unable to fully enclose food product. Employee threw out food and stated manager had ordered new tops for containers. Corrective Action Taken
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed two cutting boards with mold like substance. Employee threw cutting boards away. Corrective Action Taken
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed employee wash coffee filter holder out in hand wash sink in server area.
53B-13-5
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
06-09-1
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed grouper thawed in ROP packaging with no air escaping. Repeat Violation
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed shelving above flour in fry area with food and dust debris and walls in dish area with mold like substance behind two racks.
08B-12-5
Basic - Stored food not covered. Observed brown sugar in dry storage with no lid. Employee added top. Corrected On-Site