BRADENTON, Manatee County

TRU BY HILTON BRADENTON/LAKEWOOD RANCH

5510 MANOR HILL LN, BRADENTON, FL 34203

FoodSeating
Latest violations
1
1 High Priority
Sep 25, 2025
City
BRADENTON
County
Manatee
Status
Current / Active
Inspections
6

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Sep 25, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Total: 1

01B-01-4

Detail 24064653

High Priority - Dented/rusted cans present. See stop sale.observed in back kitchen area 1 can of sausage gravy dented on the seam. Person in charge placed in office for return.

Jul 30, 2024

Routine - Food

Inspection Completed - No Further Action

Basic: 3Total: 3

13-07-4

Detail 23016407

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed on employee engaged in food preparation wrist watch on wrist. Employee removed wrist watch and washed hands. Corrected On-Site

25-05-4

Detail 23016405

Basic - Single-service articles improperly stored. Observed in main kitchen area coffee filters on top of coffee machine not wrapped. Person in charge wrapped filters. Corrected On-Site

25-06-4

Detail 23016406

Basic - Single-service articles not stored inverted or protected from contamination. Observed on buffet line paper plates not inverted. Person in charge inverted. Corrected On-Site

Feb 7, 2024

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Dec 6, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Total: 1

03A-02-5

Detail 22487716

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed on buffet line Butter (69F - Cold Holding); Cream Cheese (68F - Cold Holding) Educated Person in charge on Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Person in charge stated that the butter and cream cheese had been on the buffet line for approximately 1 hour and they placed both items in Reach in cooler. Corrective Action Taken

Aug 5, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 4Basic: 1Total: 6

03A-02-5

Detail 21251668

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in back kitchen area Cream Cheese (62F - Cold Holding); Butter (65F - Cold Holding). Educated Person in charge on cold holding foods. Person in charge stated that the product had been out at room temperature for approximately 1 hour. Person in charge placed both items back in Reach in cooler Corrected On-Site

02C-03-5

Detail 21251666

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed milk container not date marked. Educated Person in charge on date marking. Person in charge stated that the milk was open on 8/4/2022 and dated the Milk 8/4/2022. Corrected On-Site

31A-09-4

Detail 21251667

Intermediate - Handwash sink not accessible for employee use at all times. Observed Handwashing sink in back kitchen area blocked with empty boxes. Person in charge removed boxes. Corrected On-Site

53B-10-4

Detail 21251669

Intermediate - Records/documents for required employee training do not contain all of the required information. Observed employee working morning shift no food handlers training. Mike

08B-15-4

Detail 21251670

Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. Observed apples not wrapped . Educated Person in charge on self-serve foods. Person in charge removed apple's. Corrective Action Taken

08B-38-4

Detail 21251671

Basic - Food stored on floor. Observed food boxes on floor in back kitchen area. Person in charge stated that they had no food delivery's today. Educated Person in charge on proper protocol for food storage. Person in charge removed items from floor. Corrected On-Site

May 10, 2022

Food-Licensing Inspection

Inspection Completed - No Further Action

Basic: 1Total: 1

33-16-4

Detail 21073431

Basic - Open dumpster lid. Manager closed lid. Corrected On-Site