LIBBY'S NEIGHBORHOOD BRASSERIE

Intermediate - Handwash sink not accessible for employee use at all times. Observed the hand sink in the back kitchen blocked with cases of corn stored on a milk crate. Operator moved boxes. Corrected On-Site

Basic - In-use tongs stored on equipment door handle between uses. Observed tongs stored on the oven door handle. Operator moved tongs. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed grease on the hood filters beginning to drip. Operator immediately cleaned it. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed 2 soiled can openers. Operator cleaned. Corrected On-Site

Basic - Employee with no hair restraint while engaging in food preparation. Observed an employee on the cook line without a hair restraint. Operator corrected. Corrected On-Site

Basic - Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Observed the hood walls and ceiling with a grease buildup and it's beginning to drip from the ansul piping.

Basic - Working containers of food removed from original container not identified by common name. Observed 2 containers without labels. Operator labeled. Corrected On-Site