May 9, 2025
Food-Licensing Inspection
Inspection Completed - No Further Action
High Priority: 1Intermediate: 1Basic: 1Total: 3
29-47-4
High Priority - Dipperwell faucet bent downward eliminating required air gap. Observed dipper well missing at front counter. Operator stated they will be installed next week.
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some illness reporting forms completed but not all. Corrective Action Taken
29-08-4
Basic - Plumbing system in disrepair. Observed no hot water in the guest restroom.