South Bradenton, Manatee County

SUSHI RAMEN

3541 53RD AVE W, South Bradenton, FL 34210

FoodSeating
Latest violations
4
1 Intermediate
Feb 12, 2026
City
South Bradenton
County
Manatee
Status
Current / Active
Inspections
8

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Feb 12, 2026

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 3Total: 4

22-02-4

Detail 24369629

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed table can opener in kitchen with dried food debris. Operator removed can opener for cleaning. Corrective Action Taken

35B-01-4

Detail 24369626

Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap at threshold of exterior door from kitchen. Repeat Violation

33-16-4

Detail 24369628

Basic - Open dumpster lid. Observed open lids on shared dumpsters.

35B-03-4

Detail 24369627

Basic - Outer openings not protected with self-closing doors. Observed no self closer on exterior door from kitchen. Repeat Violation

Aug 20, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 5Total: 7

03A-02-5

Detail 23973486

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced beef and chicken in single door make station at 46F. Operator stated she the chicken and beef out for approximate 20 minutes. Operator put ice on chicken and beef to rapidly cool. Observed chicken and beef now at 40F. Corrected On-Site

31B-03-4

Detail 23973489

Intermediate - No soap provided at handwash sink. Observed no hand soap at handwashing sink in kitchen next to reach-in cooler. Operator replaced soap. Corrected On-Site

35B-01-4

Detail 23973484

Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap at threshold of exterior door from kitchen. Repeat Violation

33-19-4

Detail 23973485

Basic - Garbage on the ground and/or pad around dumpster. Observed garbage on the ground around dumpster shared by plaza. Repeat Violation

10-07-4

Detail 23973488

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in standing water. Operator removed utensils for cleaning and sanitizing and discarded water. Corrected On-Site Repeat Violation

33-16-4

Detail 23973483

Basic - Open dumpster lid. Observed open dumpster lids on dumpsters shared by plaza. Repeat Violation

35B-03-4

Detail 23973487

Basic - Outer openings not protected with self-closing doors. Observed exterior door from kitchen without a self closer. Repeat Violation

Mar 28, 2025

Routine - Food

Inspection Completed - No Further Action

Basic: 6Total: 6

14-01-5

Detail 23668287

Basic - Bowl or other container with no handle used to dispense food. Observed container being used to dispense sugar in bin in kitchen. Operator removed containers. Corrected On-Site

35B-01-4

Detail 23668292

Basic - Exterior door has a gap at the threshold that opens to the outside. Observed exterior door from kitchen with broken self closer. Repeat Violation

08B-38-4

Detail 23668289

Basic - Food stored on floor. Observed bottled water stored on floor in kitchen. Operator moved bottled water to shelf. Corrected On-Site

33-19-4

Detail 23668291

Basic - Garbage on the ground and/or pad around dumpster. Observed garbage on ground around dumpsters shared by the plaza.

10-07-4

Detail 23668290

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed spoon in standing on counter in dining room next to boboa. Educated operator on utensils in standing water.Operator removed spoon and water. Corrected On-Site

33-16-4

Detail 23668288

Basic - Open dumpster lid. Observed open dumpster lids on dumpsters shred by the plaza.

Jan 27, 2025

Routine - Food

Call Back - Complied

Basic: 1Total: 1

35B-03-4

Detail 23504917

Basic - - From initial inspection : Basic - Outer openings not protected with self-closing doors. Observed exterior door from kitchen with broken self closer. Warning - From follow-up inspection 2025-01-27: Observed exterior door with broken self closer at the time of this inspection. Time Extended

Nov 25, 2024

Routine - Food

Warning Issued

High Priority: 1Intermediate: 3Basic: 4Total: 8

41-07-4

Detail 23383906

High Priority - Container of medicine improperly stored. Observed employee medicine on shelf above food prep table in kitchen. Employee removed medicine. Corrected On-Site Warning

11-27-4

Detail 23383909

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Repeat Violation Warning

11-26-1

Detail 23383913

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Repeat Violation Warning

03F-10-5

Detail 23383908

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed boba being held on time without a written plan. Educated operator on using our forms. E-mailed copies of time as a public health forms to operator. Warning

14-01-5

Detail 23383907

Basic - Bowl or other container with no handle used to dispense food. Observed container with out handle being used to dispense sugar in bin in kitchen. Operator removed container. Corrected On-Site Warning

12B-07-4

Detail 23383911

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employees drink on food prep table in kitchen. Employee removed beverage. Corrected On-Site Warning

35B-03-4

Detail 23383912

Basic - Outer openings not protected with self-closing doors. Observed exterior door from kitchen with broken self closer. Warning

25-06-4

Detail 23383910

Basic - Single-service articles not stored inverted or protected from contamination. Observed single serve bowls on shelf next to fryer not inverted. Operator inverted bowls. Corrected On-Site Warning

Dec 6, 2023

Routine - Food

Call Back - Admin. complaint recommended

High Priority: 1Intermediate: 1Total: 2

08A-05-6

Detail 22490112

High Priority - - From initial inspection : High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed in reach in cooler: raw shell eggs stored on grate shelf located over package of cream cheese. - From follow-up inspection 2023-12-06: Observed raw shell eggs over milk in reachin cooler Time Extended

53B-01-5

Detail 22490111

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Currently one employee, other than CFM, that was hired approximately 6 months ago. Explained food handler training is required within 60 days of hire. - From follow-up inspection 2023-12-06: Observed no employee training, JuiIo Caesar Figueredo said he was working for 5 months. ** Admin Complaint** Admin Complaint

Oct 5, 2023

Routine - Food

Warning Issued

High Priority: 1Intermediate: 3Basic: 4Total: 8

08A-05-6

Detail 22343146

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed in reach in cooler: raw shell eggs stored on grate shelf located over package of cream cheese.

11-27-4

Detail 22343142

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided clean up plan to operator. Operator will post plan. Corrective Action Taken

53B-01-5

Detail 22343140

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Currently one employee, other than CFM, that was hired approximately 6 months ago. Explained food handler training is required within 60 days of hire.

11-26-1

Detail 22343144

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided agreement to operator. Operator signed agreement. Corrective Action Taken

24-08-4

Detail 22343143

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic containers stored on rack near employee hand wash sink wet nesting.

08B-38-4

Detail 22343141

Basic - Food stored on floor. Observed box of mango syrup stored on floor of dry storage room.

35B-04-4

Detail 22343147

Basic - Outer openings of establishment cannot be properly sealed when not in operation. Observed back door by restrooms not properly sealed. Observed visible gap through painters tape used to line door where daylight can be seen.

25-05-4

Detail 22343145

Basic - Single-service articles improperly stored. Observed boxes of single serve straws and cups stored on floor near back exit door.

Sep 6, 2022

Food-Licensing Inspection

Inspection Completed - No Further Action

Intermediate: 2Total: 2

16-37-1

Detail 21330729

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

27-16-4

Detail 21330730

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed in hand washing sink in the kitchen Operator open the valve. Got hot water. Corrected On-Site