Dec 21, 2021
Routine - Food
Inspection Completed - No Further Action
12A-25-4
High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee adjusted face mask then continued to open bag of frozen chicken to place in fryer basket.
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. *ice chute in drive thru soiled. Removed and cleaned. *nozzles of frappe machine. Corrective Action Taken Repeat Violation
12B-02-4
Basic - Employee eating in a food preparation or other restricted area. Tray of chicken and salad on top of reach in cooler. Manager moved. Corrected On-Site
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of two reach in coolers. Employee began cleaning. Corrective Action Taken Repeat Violation
08B-12-5
Basic - Stored food not covered. Opened case of pipes and sausage in walk in freezer. Manager covered both. Corrected On-Site