TAQUERIA MILAGROS

High Priority - Toxic substance/chemical improperly stored. Bottle of hand sanitizer stored next to bag oEstablishment observed having rooms or apartments occupied with customers with an expired license bagels on counter next to hand washing sink. Manager removed hand sanitizer during inspection. Corrected On-Site

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. No license number on side oEstablishment observed having rooms or apartments occupied with customers with an expired license vehicle.

Basic - Single-service articles not stored inverted or protected from contamination. To go containers on kitchen shelf. Manager turned containers over. Corrected On-Site

High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. License issued during this inspection. Corrected On-Site

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed peppers and unwashed lettuce on shelf over meats.

Basic - Wet wiping cloth not stored in sanitizing solution between uses. One towel.