Inspection Atlas
Florida Inspection Violations
Locality
GAFL
Rio, Martin County

BENGAL TIGER THAI FOOD

1026 NE SUMNER AVE, Rio, FL 34957

FoodMobile MFDV
Latest violations
0
No violations
Apr 28, 2026
City
Rio
County
Martin
Status
Current / Active
Inspections
7

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Apr 28, 2026

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Feb 24, 2026

Routine - Food

Administrative complaint recommended

High Priority: 3Intermediate: 2Total: 5

28-29-5

Detail 24393507

High Priority - Mobile food dispensing vehicle disposing of wastewater at an unapproved location. Warning

29-04-4

Detail 24393509

High Priority - Nonfood-grade hose conveying potable water. Repeat Violation Admin Complaint

29-34-4

Detail 24393508

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Repeat Violation Admin Complaint

53A-01-7

Detail 24393511

Intermediate - Manager or person in charge lacking proof of food manager certification. Nune Garneau no proof of manager training. Warning

51-22-4

Detail 24393510

Intermediate - Nonself-sufficient mobile food dispensing vehicle operating from an unapproved commissary. Establishment is quick connected to 2830 SE Ocean Blvd, Stuart, FL 34996. Warning

Nov 10, 2025

Routine - Food

Administrative complaint recommended

High Priority: 3Intermediate: 1Total: 4

29-04-4

Detail 24180627

High Priority - Nonfood-grade hose conveying potable water.

08A-05-6

Detail 24180626

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. At reach in cooler, raw chicken stored over cut washed vegetables. Advised operator of proper storage. Operator stored correctly. Corrected On-Site

29-34-4

Detail 24180629

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. No vacuum breaker at hose Bibb with hose attached.

53A-01-7

Detail 24180628

Intermediate - Manager or person in charge lacking proof of food manager certification. Person in charge-Keith Garneau Repeat Violation Admin Complaint

May 15, 2025

Routine - Food

Call Back - Admin. complaint recommended

Intermediate: 2Total: 2

53A-01-7

Detail 23774577

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2025-02-21: Time Extended - From follow-up inspection 2025-05-15: Same Person in charge-Keith Garneau Admin Complaint

53B-01-5

Detail 23774576

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-02-21: Time Extended - From follow-up inspection 2025-05-15: Same Admin Complaint

Feb 21, 2025

Routine - Food

Call Back - Extension given, pending

Intermediate: 2Total: 2

53A-01-7

Detail 23578470

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2025-02-21: Time Extended

53B-01-5

Detail 23578469

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-02-21: Time Extended

Feb 20, 2025

Routine - Food

Warning Issued

High Priority: 1Intermediate: 2Total: 3

03A-02-5

Detail 23573156

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At cook line, Thai sauce (56F - Cold Holding); rehydrated noodles (56F - Cold Holding), not prepared or portioned today. Operator stated items held out of temperature approximately 1 hour prior. Advised operator of proper cold holding parameters. Operator placed items onto ice for quick chill. At reach in cooler, raw chicken wings (51F - Cold Holding); evaporated milk (51F - Cold Holding); raw pork (51F - Cold Holding), not prepared or portioned today. Operator stated that items held in unit overnight. See stop sale. Warning

53A-01-7

Detail 23573155

Intermediate - Manager or person in charge lacking proof of food manager certification. Warning

53B-01-5

Detail 23573154

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Nov 7, 2024

Food-Licensing Inspection

Inspection Completed - No Further Action

No violations recorded for this inspection.