Apr 30, 2026
Routine - Food
Call Back - Complied
Jan 26, 2026
Routine - Food
Warning Issued
08A-05-6
High Priority - Observed raw salmon stored over/not properly separated from cooked shrimp in reach in freezer. Warning
01C-02-4
Intermediate - Establishment not maintaining oyster tags for 90 days. Warning
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Located in ware wash area. Manager added. Corrected On-Site Warning
02B-01-5
Intermediate - Observed establishment offering various raw fish in menu items. However, Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Warning
02A-01-5
Intermediate - Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Emailed to operator. Warning
51-11-4
Basic - Carbon dioxide/helium tanks not adequately secured. Warning
14-05-4
Basic - Cardboard used to line food-contact shelves in reach in cooler. Warning
21-05-5
Basic - Observed Cloth used to line various pans of raw fish. Warning
25-05-4
Basic - Observed various single service items stored on floor in dry storage area. Warning