Apr 6, 2023
Routine - Food
Inspection Completed - No Further Action
14-09-4
Basic - Cutting board has cut marks and is no longer cleanable.
10-08-5
Basic - Ice scoop handle in contact with ice.
10-03-4
Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away.
21-04-4
Basic - In-use wet wiping cloth/towel used under cutting board. Corrected On-Site