MCDONALD'S #14782

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed Triple Sink (400+ ppm - Quaternary). Manager diluted solution to 300ppm Corrected On-Site

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed expired for Shauntell Morris on 5/15/2025.

Intermediate - Handwash sink used for purposes other than handwashing. Observed at all handwashing sinks used as dump sinks with evidence of drink and food residue inside. Employee cleaned each during inspection. Corrected On-Site

Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Observed soap dispenser at rear of kitchen near walk in cooler unable to dispense soap.

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed at expo line, employees uncovered water cup store in prep table. Employee removed. Corrected On-Site

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in walk in freezer. Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets at reach in cooler soiled with food residue. Employee began to clean during inspection. Corrected On-Site Repeat Violation

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed at cook line reach in cooler soiled with sauce residue. Manager instructed employee to clean. Corrective Action Taken

Basic - Single-service articles not stored inverted or protected from contamination. Observed at expo prep line, 10 piece nugget boxes stored on top of heater, not inverted from overhead protection. Manager inverted. Corrected On-Site

Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored in bucket next to employee lounge area. Employee removed and stored correctly. Corrected On-Site

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed stored on cooler next to grill. Employee removed. Corrected On-Site

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator cleaned ice bin during inspection. Corrected On-Site Repeat Violation

Basic - Ice buildup in walk-in freezer. Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled. Observed ice cream machine soiled with milk build up. Operator cleaned both items during inspection. Corrected On-Site Repeat Violation

Basic - Accumulation of black mold-like substance in the interior of the ice machine. Operator cleaned up the ice machine. Corrected On-Site

Basic - Current Hotel and Restaurant license not displayed.

Basic - Ice buildup in walk-in freezer.

Basic - In-use ice bucket stored on soiled surface between uses. Operator removed the bucket. Corrected On-Site

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed utensil handle touching the burrito mix. Operator removed the utensil. Corrected On-Site

Basic - Missing drain plug at dumpster. Operator put the drain plug. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket soiled. One located next to the ice machine. Operator cleaned up the gasket. Corrected On-Site

High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw beef patties stored above hash browns,located in the 2 door standing reach in freezer by the fryers. Corrected On-Site

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed above the ware washing area.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed in the walk-in freezer. Corrected On-Site Repeat Violation

Basic - Ice buildup in walk-in freezer.