CONO PIZZA

High Priority - Toxic substance/chemical improperly stored. Observed bottle of glass cleaner stored on top counter. Corrected On-Site

Intermediate - No probe thermometer provided to measure temperature of food products.

Intermediate - No soap provided at handwash sink. Located at the hand washing sink next to the 3 compartment sink.

Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Observed soap dispenser not working at the hand washing sink next to the 3 compartment sink.

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee personal bag stored on top of small table in prep area next to chest freezer. Corrected On-Site

Basic - Employee with no hair restraint while engaging in food preparation. Observed one employee engaging in food preparation with no hair restraint. Repeat Violation

Basic - Single-service articles improperly stored. Observed boxes of single service items stored on floor.

Basic - Utensils in poor condition. Observed walk in cooler handle missing. Repeat Violation

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Located on top of prep table in the prep area. Corrected On-Site

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored above ham and slice pepperoni inside cooler. Operator placed raw shell eggs on bottom shelf. Corrected On-Site

High Priority - Toxic substance/chemical improperly stored. Observed bottle of glass cleaner stored on top counter.

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

Basic - Cardboard box used as garbage container. Located in kitchen area next to the pizza station.

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee personal bag stored on top chair in the prep area.

Basic - Employee with no hair restraint while engaging in food preparation.

Basic - Food stored on floor. Observed cases of tomato puree stored in prep area floor.

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled with food residue.

Basic - Utensils in poor condition. Observed walk in cooler handle missing.

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Located in prep area.

Basic - Working containers of food removed from original container not identified by common name. Observed container with sugar inside with no name located by front counter next to coffee machine.