Cutler Bay, Miami-Dade County

AJA FOOD TRUCK

22853 SW 88 PATH, Cutler Bay, FL 33190

FoodMobile MFDV
Latest violations
4
1 Intermediate
Apr 2, 2026
City
Cutler Bay
County
Miami-Dade
Status
Current / Active
Inspections
7

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Apr 2, 2026

Routine - Food

Warning Issued

Intermediate: 1Basic: 3Total: 4

51-23-4

Detail 24487836

Intermediate - Nonself-sufficient mobile food dispensing vehicle not reporting to commissary as required. Observed food truck is not reporting to commissary. As per PIC a company collects the waste water but she was. It able to provide receipt. Warning

14-11-5

Detail 24487834

Basic - Equipment in poor repair. Observed reach in freezer and reach in cooler gaskets torn. Warning

33-20-4

Detail 24487833

Basic - Grease on the ground and/or pad around grease receptacle. Observed grease receptacle on the ground. Warning

35B-14-4

Detail 24487835

Basic - Mobile food dispensing vehicle service opening not kept closed except during food service. Food serving openings shall not be larger than necessary for the particular operation conducted and shall be kept closed at all times except when food is actually being served. Observed food truck does not have sliding door neither air curtains. Warning

Feb 10, 2025

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Apr 15, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 1Total: 2

22-02-4

Detail 22801118

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board with stains. Repeat Violation

22-08-4

Detail 22801119

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed grill with grease accumulation.

Jan 17, 2023

Routine - Food

Inspection Completed - No Further Action

Intermediate: 4Basic: 1Total: 5

11-27-4

Detail 21701192

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided written procedures via email. Corrective Action Taken

22-02-4

Detail 21701191

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board with stains.

16-37-1

Detail 21701193

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

11-26-1

Detail 21701195

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Employee Health Agreement via email. Corrective Action Taken

36-34-5

Detail 21701194

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling soiled with food debris.

May 2, 2022

Routine - Food

Inspection Completed - No Further Action

Basic: 1Total: 1

22-08-4

Detail 21055264

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave located above the prep table.

May 2, 2022

Routine - Food

Call Back - Complied

Basic: 1Total: 1

14-11-4

Detail 21055216

Basic - - From initial inspection : Basic - Equipment in poor repair. Reach in freezer lid and gaskets in disrepair. - From follow-up inspection 2022-05-02: Time Extended

Jan 25, 2022

Routine - Food

Warning Issued

Intermediate: 3Basic: 3Total: 6

53A-03-7

Detail 20808818

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Brighel Gaviria, expired on October 27th 2020.

31B-02-4

Detail 20808820

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.hand sink.

05-08-4

Detail 20808816

Intermediate - No probe thermometer provided to measure temperature of food products.

50-09-4

Detail 20808819

Basic - Current Hotel and Restaurant license not displayed.

14-11-4

Detail 20808815

Basic - Equipment in poor repair. Reach in freezer lid and gaskets in disrepair.

22-08-4

Detail 20808817

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave.