LA CARIDAD

Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed in use knife being stored between green cutting board and wall. Manager removed, washed and stored properly. Corrected On-Site

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave interior soiled with food debris. Manager cleaned during inspection. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed steam table bottom shelve soiled with dark substance. Manager cleaned and cover with aluminum foil. Corrected On-Site

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed Air vents soiled with dark substance on top grill.

Basic - Floor soiled/has accumulation of debris. Observed floor soiled with grease under cooking equipment. Repeat Violation

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled with food debris , manager cleaned during inspection. Corrected On-Site

High Priority - Nonfood-grade bags used in direct contact with food. Observed thank you bags being used to store prepared raw chicken inside reach in freezer.

Basic - Floor soiled/has accumulation of debris. Observed floor under equipment soiled with food debris .

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed in use wet towel on top preparation table. Manager removed and stored properly. Corrected On-Site

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee personal cell phone on top of preparation table . Manager removed and stored items properly. Corrected On-Site

Basic - Food stored on floor Observed plastic container with rice being stored on the floor, manager removed and stored properly. Corrected On-Site

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw steak stored above sliced ham and cheese in refrigerator. Manager rearranged properly during inspection l Corrected On-Site Repeat Violation

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form during inspection,

Basic - Employee with no hair restraint while engaging in food preparation.

Basic - No Heimlich maneuver/choking sign posted.

Basic - Single-service articles improperly stored. Observed case of Togo cups stored on floor. Manager rearranged properly during inspection.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed crate of eggs over container of cut tomato and cheese in the reach in cooler. Operator readjusted the product Corrected On-Site

Basic - Ice scoop handle in contact with ice. Observed in ice cooler. Operator removed Corrected On-Site