Feb 20, 2026
Routine - Food
Inspection Completed - No Further Action
41-10-4
High Priority - Toxic substance/chemical improperly stored. Observed clear spray bottle containing chemical cleaner stored next to rice cooker. Operator removed. Corrected On-Site
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed aluminum bowl inside hand wash sink near three compartment sink. Operator removed. Corrected On-Site
31B-05-4
Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels in back ware washing area.
36-34-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed kitchen ceiling tiles soiled.
50-09-4
Basic - Current Hotel and Restaurant license not displayed.
36-73-4
Basic - Floor soiled/has accumulation of debris. Observed floor next to cook line soiled.
14-33-4
Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed reach in cooler in back storage area with rusted shelves.
36-27-5
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall behind cook line soiled.
02D-01-5
Basic - Working containers of food removed from original container not identified by common name. Observed clear squeeze bottle with oil near the cook line not labeled.