MCDONALD'S RESTAURANT #16794

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave soiled in front of ice machine at kitchen area. Employee cleaned during inspection. Corrected On-Site

Basic - Missing drain plug at dumpster. Observed drain plug missing at dumpster area. Operator provided drain plug during inspection. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled next to employee refrigerator at kitchen area. Employee cleaned during inspection. Corrected On-Site

Basic - Floor soiled/has accumulation of debris. Observed accumulation of Grease , food debris behind cook line, Beverage dispenser equipment, clean where needed.

High Priority - Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. See stop sale. Time stamp on butter was 9:40 am over 4 hours. Temperature 64 f time 3:10 pm

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Shift manager.

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed Employees, cell phones, personal keys next to Bacon rack. Corrected On-Site

Basic - Floor soiled/has accumulation of debris. Observed Grease on the floor next to grill. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top of French fry holding cabinet, Soda machine, Creamer machine, Microwave, Hot holding cabinets, very dusty throughout. Corrected On-Site

High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale. Observed 12 eggs cracked in a tray of 24 eggs. All eggs were thrown away by operator.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed fries station door with mold like substance. Operator cleaned during the inspection. Observed soda nozzles in the lobby with mold like substance. Operator cleaned during the inspection.Corrected On-Site Corrected On-Site

Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Observed handwashing sink with soap dispenser not working properly. Operator replaced batteries. Corrective Action Taken

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed ice bucket on top of coffee machine wet nesting. Operator inverted ice bucket. Corrected On-Site

Basic - Equipment in poor repair. Observed ice machine door in disrepair.

Basic - Floor area(s) covered with standing water. Under the soda holding station. Inside walk in cooler.

Basic - Observed ice build up in the ice cream topping station.

Basic - Wet mop not stored in a manner to allow the mop to dry. By the three compartment sink. Operator stored properly. Corrected On-Site

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

Basic - Equipment in poor repair. Observed gasket in disrepair at the prep cooler.

Basic - Floor soiled/has accumulation of debris. Observed grease under fryers.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of the walk in freezer floor. Employee cleaned floor Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket soiled in the kitchen area.

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed beef patties (48°F - Cold Holding) inside of the reach-in cooler next to the grill.

Basic - Ceiling tile missing. Storage room. Operator placed the tile in its correct position. Corrected On-Site

Basic - Employee with no hair restraint while engaging in food preparation. Observed employee engaged with food packaging without hair restraint. Manager coached employee. Employee started to wear hair restraint during the time of the inspection. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled at the reach-in cooler located at the preparation line next to the hand washing sink and the ice machine,

Basic - Open dumpster lid. Operator closed the lid during the time of the inspection. Corrected On-Site