WENDY'S #1716

Basic - Food not stored at least 6 inches off of the floor. Plastic bottle of water inside walk in cooler. Corrected On-Site

Basic - Accumulation of black/green mold-like substance in the interior nozzle of the soda and ice dispenser. Observed on soda and ice dispenser in the dining room. Operator cleaned at time of inspection. Corrected On-Site

Basic - Employee eating in a food preparation or other restricted area. Observed employees drinking coffee in the food preparation area while making salads. Manager had employees clean the area and discard the beverages. Corrected On-Site

Basic - Employee with ineffective hair restraint while engaging in food preparation. Observed 2 employees engaged in food preparation without effective hair restraint. Repeat Violation

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed pans on drain board stacked wet without drying above 3 compartment sink.

Basic - Equipment or utensils not designed or constructed in a durable manner. Observed 2 electric chaffing dishes next to microwave oven that are damaged.

Basic - Garbage on the ground and/or pad around dumpster. Observed bags of garbage on ground around dumpster. Operator cleaned at time of inspection. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed interior area of 2 electric chaffing dishes that have old standing water, operator had them cleaned during inspection. Corrected On-Site