Homestead, Miami-Dade County

MI BELLA GUATEMALA

243-245 NE 8 ST, Homestead, FL 33030

FoodSeating
Latest violations
8
3 Intermediate
Apr 3, 2026
City
Homestead
County
Miami-Dade
Status
Current / Active
Inspections
10

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Apr 3, 2026

Routine - Food

Call Back - Complied

Intermediate: 3Basic: 5Total: 8

22-02-4

Detail 24490964

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled dry food shelves. Repeat Violation Warning - From follow-up inspection 2026-04-03: Time Extended

22-31-4

Detail 24490963

Intermediate - - From initial inspection : Intermediate - Non-pitting surface rust on food-contact equipment. Observed on dry food rack above prep table outside of walk in. Repeat Violation Warning - From follow-up inspection 2026-04-03: Time Extended

02C-02-5

Detail 24490965

Intermediate - - From initial inspection : Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed container of cook chicken, rice , macaroni, black beans at walk in cooler. not properly date marked. Warning - From follow-up inspection 2026-04-03: Time Extended

24-08-4

Detail 24490967

Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. Observed at shelves above the three compartment sink. Warning - From follow-up inspection 2026-04-03: Time Extended

14-11-5

Detail 24490962

Basic - - From initial inspection : Basic - Equipment in poor repair. Observed gasket at walk in cooler door torn. Warning - From follow-up inspection 2026-04-03: Time Extended

22-08-4

Detail 24490961

Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave has accumulation of black substance. Warning - From follow-up inspection 2026-04-03: Time Extended

36-02-5

Detail 24490966

Basic - - From initial inspection : Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed in kitchen and bar Repeat Violation Warning - From follow-up inspection 2026-04-03: Time Extended

14-17-4

Detail 24490960

Basic - - From initial inspection : Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed in walk in cooler Repeat Violation Warning - From follow-up inspection 2026-04-03: Time Extended

Jan 26, 2026

Routine - Food

Warning Issued

High Priority: 4Intermediate: 5Basic: 7Total: 16

12A-07-5

Detail 24324749

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee put on gloves and proceeded to pack white rice. No handwash. Warning

12A-09-4

Detail 24324746

High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee wash hands with gloves on and proceeded to touch clean utensils. Warning

01B-02-5

Detail 24324759

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed raw chicken legs (89F - Cold Holding) at reach in cooler across cook line. As per cook since the night prior to the inspection. Warning

03A-02-5

Detail 24324754

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed macaroni salad (79F - Cold Holding) at reach in cooler across cook line. As per cook for less than an hour. Observed raw chicken legs (89F - Cold Holding) at reach in cooler across cook line. As per cook since the night prior to the inspection. Warning

53A-03-7

Detail 24324747

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/. Observed manager certificate for Elodia Ramirez expired since 11-16-25. Warning

22-02-4

Detail 24324758

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled dry food shelves. Repeat Violation Warning

31B-02-4

Detail 24324745

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at handwash sink near the three compartment sink. Operator provided paper towels. Corrected On-Site Repeat Violation Warning

22-31-4

Detail 24324756

Intermediate - Non-pitting surface rust on food-contact equipment. Observed on dry food rack above prep table outside of walk in. Repeat Violation Warning

02C-02-5

Detail 24324752

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed container of cook chicken, rice , macaroni, black beans at walk in cooler. not properly date marked. Warning

06-09-1

Detail 24324750

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed 1 pack of snapper with bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package at walk in cooler. Warning

24-08-4

Detail 24324751

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed at shelves above the three compartment sink. Warning

14-11-5

Detail 24324757

Basic - Equipment in poor repair. Observed gasket at walk in cooler door torn. Warning

22-08-4

Detail 24324755

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave has accumulation of black substance. Warning

36-02-5

Detail 24324748

Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed in kitchen and bar Repeat Violation Warning

14-17-4

Detail 24324744

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed in walk in cooler Repeat Violation Warning

02D-01-5

Detail 24324753

Basic - Working containers of food removed from original container not identified by common name. Observed bin of flour not identified by common name. Cook labeled product. Corrected On-Site Warning

Oct 17, 2025

Routine - Food

Call Back - Complied

Intermediate: 2Basic: 5Total: 7

22-02-4

Detail 24124208

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled dry food shelves. Observed knife rack soiled. Warning - From follow-up inspection 2025-10-17: Time Extended

22-31-4

Detail 24124206

Intermediate - - From initial inspection : Intermediate - Non-pitting surface rust on food-contact equipment. Observed on dry food rack above prep table outside of walk in. Warning - From follow-up inspection 2025-10-17: Time Extended

16-03-4

Detail 24124211

Basic - - From initial inspection : Basic - Accumulation of debris inside warewashing machine. Observed interior soiled. Warning - From follow-up inspection 2025-10-17: Time Extended

16-21-4

Detail 24124210

Basic - - From initial inspection : Basic - Accumulation of debris on exterior of warewashing machine. Observed exterior soiled. Warning - From follow-up inspection 2025-10-17: Time Extended

36-34-5

Detail 24124205

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dusty air vents. Warning - From follow-up inspection 2025-10-17: Time Extended

36-02-5

Detail 24124209

Basic - - From initial inspection : Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed in kitchen and bar. Warning - From follow-up inspection 2025-10-17: Time Extended

14-17-4

Detail 24124207

Basic - - From initial inspection : Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed in walk in cooler. Warning - From follow-up inspection 2025-10-17: Time Extended

Oct 16, 2025

Routine - Food

Administrative complaint recommended

High Priority: 2Intermediate: 3Basic: 7Total: 12

41-07-4

Detail 24121773

High Priority - Container of medicine improperly stored. Observed Motrin stored on rack above prep table next to dish machine. Warning

35A-02-7

Detail 24121777

High Priority - Live, small flying insects found. Observed 5 live insects flying in bar area. Observed 15 live flies in kitchen; resting on dry dish racks and sheet trays above dish machine and prep table. Admin Complaint

22-02-4

Detail 24121778

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled dry food shelves. Observed knife rack soiled. Warning

31B-02-4

Detail 24121769

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at kitchen handsink; operator replaced during inspection. Corrected On-Site Repeat Violation Warning

22-31-4

Detail 24121779

Intermediate - Non-pitting surface rust on food-contact equipment. Observed on dry food rack above prep table outside of walk in. Warning

16-03-4

Detail 24121772

Basic - Accumulation of debris inside warewashing machine. Observed interior soiled. Warning

16-21-4

Detail 24121770

Basic - Accumulation of debris on exterior of warewashing machine. Observed exterior soiled. Warning

36-34-5

Detail 24121774

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dusty air vents. Warning

36-22-4

Detail 24121771

Basic - Floor area(s) covered with standing water. Observed at triple sink. Warning

36-02-5

Detail 24121768

Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed in kitchen and bar. Warning

14-17-4

Detail 24121776

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed in walk in cooler. Warning

42-01-4

Detail 24121775

Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop in mop sink; not in use. Warning

Jan 22, 2025

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 3Total: 5

31B-02-4

Detail 23493236

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at the hand wash sink located in the kitchen. Employee provided paper towels. Corrected On-Site

02C-02-5

Detail 23493237

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Repeat Violation

14-01-5

Detail 23493233

Basic - Bowl or other container with no handle used to dispense food. Observed a plastic bowl used as scoop inside the sauce. Employee removed it. Corrected On-Site

14-11-5

Detail 23493235

Basic - Equipment in poor repair. Observed walk in cooler gasket in disrepair.

08B-12-5

Detail 23493234

Basic - Stored food not covered. Observed food inside the walk in cooler and walk in freezer not covered.

Aug 1, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Intermediate: 1Total: 3

22-41-4

Detail 23027426

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine was 0 ppm.

08A-05-6

Detail 23027425

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored above cooked beans. Employee placed eggs at the bottom. Corrected On-Site

02C-02-5

Detail 23027424

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed containers with rice and beans cooked over 24 hrs not date marked. Repeat Violation

Feb 12, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 4Total: 5

02C-02-5

Detail 22634608

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed all foods inside the walk in cooler were not date marked. Employee date marked all the foods. Corrected On-Site

14-38-4

Detail 22634611

Basic - Food storage container/container lid cracked or broken. Observed food stored inside a broken container. Employee placed food in another container. Corrected On-Site

08B-38-4

Detail 22634609

Basic - Food stored on floor. Observed a plastic food container stored on the floor of the walk in freezer. Employee placed food at least 6 inches off the floor. Corrected On-Site

10-01-5

Detail 22634612

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle touching the sugar. Employee removed it. Corrected On-Site

02D-01-5

Detail 22634610

Basic - Working containers of food removed from original container not identified by common name. Observed a sugar container not identified. Employee labeled the sugar container. Corrected On-Site

Oct 17, 2023

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Jul 17, 2023

Routine - Food

Warning Issued

High Priority: 1Intermediate: 4Basic: 8Total: 13

14-31-5

Detail 22125631

High Priority - Nonfood-grade bags used in direct contact with food. Observed beef bones stored inside supermarket bags. Employee removed the bag. Corrected On-Site Warning

11-27-4

Detail 22125624

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning

31B-02-4

Detail 22125626

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at the hand wash sink located at the front counter. Employee provided paper towels. Warning

11-26-1

Detail 22125627

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

02C-02-5

Detail 22125630

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed a beef soup inside the walk in cooler not date marked. Warning

14-01-5

Detail 22125632

Basic - Bowl or other container with no handle used to dispense food. Observed a bowl used as scoop inside the rice. Employee removed it. Corrected On-Site Warning

32-12-5

Detail 22125634

Basic - Covered waste receptacle not provided in women's bathroom. Warning

08B-38-4

Detail 22125628

Basic - Food stored on floor. Observed food stored on the floor inside the walk in cooler. Also observed plastic oil container stored on the storage at the back. Employee removed food. Corrected On-Site Warning

10-01-5

Detail 22125633

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed a scoop touching the flour. Employee stored scoop handle above the flour. Corrected On-Site Warning

23-03-4

Detail 22125623

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled and also reach in cooler gaskets soiled. Warning

08B-12-5

Detail 22125622

Basic - Stored food not covered. Observed different food inside the walk in cooler not covered. Warning

06-01-5

Detail 22125629

Basic - Time/temperature control for safety food thawed in an improper manner. Observed beef was stored inside a sink to defrost. Employee was coached how thawed meat properly. Corrective Action Taken Warning

21-12-4

Detail 22125625

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed at the preparation table. Operator removed it. Corrected On-Site Warning

Jan 20, 2023

Food-Licensing Inspection

Inspection Completed - No Further Action

Basic: 3Total: 3

23-24-4

Detail 21711873

Basic - Buildup of food debris/soil residue on equipment door handles. Observed buildup of soil residue on reach in coolers door.

36-22-4

Detail 21711874

Basic - Floor area(s) covered with standing water next to three compartment sink. Operator cleaned up the floor. Corrected On-Site

24-18-4

Detail 21711872

Basic - Silverware/utensils stored upright with the food-contact surface up.