1510 NE 205 TERR, Ives Estates, FL 33179
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed report to operator. Corrective Action Taken
Basic - Reach-in cooler shelves with rust that has pitted the surface.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Basic - Cardboard used to line nonfood-contact shelves. Located in dry storage area.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed some water residue inside a clean container ready to use.
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed scoop handle touching the steak. Employee corrected it immediately. Corrected On-Site
Basic - Plumbing system in disrepair. Observed a leak underneath the women toilet.
Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site