MCDONALD'S OF MILLER SQUARE

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker at hose bib located in the dumpster area. Corrective Action Taken

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed at mop sink. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed ice machine black mold like substance in the ice chutes of soda machines in the front service area.

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed written plan provided by operator not completed, missing information. Observed cut lettuce, cut tomatoes, and cheese on assembly line on time control during lunch and dinner hours. Operator started completing form properly. Corrective Action Taken

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed food plastic containers on shelves near 3 compartment sink.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up on the ceiling and piping inside the walk in freezer. Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fans in food prep areas soiled with dust. Also observed with dust the vent above refilling area of frozen drinks soiled. Observed shelving unit to store food containers with rust build up near 3CS.

Basic - Stored food not covered. Observed ice machine with no cover at the drive thru window beverage station.

Basic - Water leaking from pipe and/or faucet/handle. Observed leaking faucet at the mop sink.

Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored incorrectly at the mop sink. Manager placed mop on mop hanger. Corrected On-Site

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed 2 ceiling tiles soiled with water marks on top dining area. Employee removed and replaced ceiling tiles with new ones. Corrected On-Site Warning

Basic - Garbage on the ground and/or pad around dumpster. Observed on the ground plastic bags around the dumpster area. Employee removed and cleaned during inspection. Corrected On-Site

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside walk in freezer. Employee cleaned up ice buildup during inspection. Corrected On-Site Repeat Violation

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled with food debris at cook line. Manager cleaned properly during inspection. Corrected On-Site

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed mop sink splitter with no vacuum breaker. Coached manager on correct procedure.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on door hinge of walk-in freezer and and cooling pipes inside of unit.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soda nozzle back plates soiled with mold-like substance at lobby machine.

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Prep upright: Liquid egg 46F, less than 4 hours per manager. manager moved to colder unit at time of inspection. Corrective Action Taken

Basic - Accumulation of a mold like substance on ice chute at drive through. Employee cleaned at time of inspection. Corrected On-Site

Basic - Employee with no hair restraint while engaging in food preparation. Observed two employees engaged in food preparation not wearing a hair net, at hash brown station. Manager asked them to put their hats on. Corrected On-Site

Basic - Exterior door has a gap at the threshold that opens to the outside. Observed a small gap at corner of exit door. Manager asked maintenance to repair weather strip. Corrective Action Taken

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed strip of wall soiled with possible water filtration by back door.

Basic - Current Hotel and Restaurant license not displayed.

Basic - Employee with no hair restraint while engaging in food preparation.

Portable fire extinguisher gauge in red zone. For reporting purposes only, by exit door.