TACOMIENDO

High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired; 10/25.

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter; no breaker.

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no poster or kit; inspector provided via email. Corrective Action Taken Repeat Violation

Intermediate - Non-pitting surface rust on food-contact equipment. Observed on dry dish rack; above triple sink.

Intermediate - Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Observed birria with date mark of 10/31. As per operator, was thawed prior day and did not realize he had to change date.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed in kitchen area.

Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach in at front counter with broken compressor. No TCS foods stored on site.

Basic - No Heimlich maneuver/choking sign posted. Observed no choking poster on site; inspector provided via email. Corrective Action Taken Repeat Violation

Basic - No copy of latest inspection report available. Observed no copy on site.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets in reach in coolers soiled.

Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed in reach in freezer.

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed in walk in cooler and freezer. Repeat Violation

Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no form or kit; inspector provided via email. Corrective Action Taken Warning - From follow-up inspection 2025-07-14: Observed no form or kit; inspector provided via email. Time Extended

Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Mariajavier, Carlos with no training. Warning - From follow-up inspection 2025-07-14: Observed Mariajavier, Carlos with no training. Time Extended

Intermediate - - From initial inspection : Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed flan made in house not marked at front counter. Warning - From follow-up inspection 2025-07-14: Observed flan made in house not marked at front counter. Time Extended

Intermediate - - From initial inspection : Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle in kitchen with no label. Warning - From follow-up inspection 2025-07-14: Observed spray bottle in kitchen with no label. Time Extended

Basic - - From initial inspection : Basic - In-use wet wiping cloth/towel used under cutting board. Warning - From follow-up inspection 2025-07-14: In-use wet wiping cloth/towel used under cutting board. Time Extended

Basic - - From initial inspection : Basic - No Heimlich maneuver/choking sign posted. Observed no poster; inspector provided via email. Corrective Action Taken Warning - From follow-up inspection 2025-07-14: Observed no poster; inspector provided via email. Time Extended

Basic - - From initial inspection : Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed in walk in freezer. Warning - From follow-up inspection 2025-07-14: Time Extended

Basic - Ceiling tile missing. Observed above walk in cooler,

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in reach in cooler.