Apr 30, 2026
Routine - Food
Emergency Order Callback Time Extension
08B-02-4
High Priority - - From initial inspection : High Priority - Displayed food not properly protected from contamination. Observed ice machine full of ice with no lid located at front counter area. Warning - From follow-up inspection 2026-04-30: Observed ice machine full of ice with no lid located at front counter area. Time Extended
22-35-5
High Priority - - From initial inspection : High Priority - Food preparation sink has soil/old food residue. Warning - From follow-up inspection 2026-04-30: Time Extended
50-17-3
High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired since 10/01/2025. Establishment is operating at time of routine inspection. Warning - From follow-up inspection 2026-04-30: Time Extended
29-42-4
High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker at mop sink. Warning - From follow-up inspection 2026-04-30: Observed no vacuum breaker at mop sink. Time Extended
53A-03-7
Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager.Observed Certificate of Food Manager expired 9/8/25. Warning - From follow-up inspection 2026-04-30: Observed Certificate of Food Manager expired 9/8/25. Time Extended
22-02-4
Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled shelves for dry dishes and dry food racks in kitchen area . Observed interior of reach in cooler soiled with food residue located at dry storage area. Observed spray hose soiled at three compartment sink. Observed interior of reach in coolers soiled located at dry storage. Observed mixing machine and slicer machine heavily soiled located at dried storage. Warning - From follow-up inspection 2026-04-30: Observed soiled shelves for dry dishes and dry food racks in kitchen area . Observed interior of reach in cooler soiled with food residue located at dry storage area. Observed spray hose soiled at three compartment sink. Observed interior of reach in coolers soiled located at dry storage. Observed mixing machine and slicer machine heavily soiled located at dried storage. Time Extended
16-06-4
Intermediate - - From initial inspection : Intermediate - No cleaning agent provided in wash compartment of sink. Observed no soap at three compartment sink. Warning - From follow-up inspection 2026-04-30: Observed no soap at three compartment sink. Time Extended
31B-02-4
Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper at hand washing sink located next to oven. Observed no paper at handwashing sink located in dry storage area. Warning - From follow-up inspection 2026-04-30: Observed no paper at hand washing sink located next to oven. Observed no paper at handwashing sink located in dry storage area. Time Extended
22-38-5
Intermediate - - From initial inspection : Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Observed no sanitizer available of any kind. Warning - From follow-up inspection 2026-04-30: Time Extended
31B-03-4
Intermediate - - From initial inspection : Intermediate - No soap provided at handwash sink. Observed no soap at hand washing sink inside dry storage area. Warning - From follow-up inspection 2026-04-30: Observed no soap at hand washing sink inside dry storage area. Time Extended
02C-02-5
Intermediate - - From initial inspection : Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed sauces, boneless chicken breast, fish with no labels inside reach in cooler across stove. Warning - From follow-up inspection 2026-04-30: Observed sauces, boneless chicken breast, fish with no labels inside reach in cooler across stove. Time Extended
16-07-4
Basic - - From initial inspection : Basic - Accumulation of debris in three-compartment sink. Observed three compartment sink soiled with grease. Warning - From follow-up inspection 2026-04-30: Observed three compartment sink soiled with grease. Time Extended
23-24-4
Basic - - From initial inspection : Basic - Buildup of food debris/soil residue on equipment door handles. Observed soiled handle at reach in cooler across stoved located in kitchen area. Also Observed microwave and cooler handles soiled. Warning - From follow-up inspection 2026-04-30: Observed soiled handle at reach in cooler across stoved located in kitchen area. Also Observed microwave and cooler handles soiled. Time Extended
36-32-5
Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles soiled with water damage inside dry storage area. Warning - From follow-up inspection 2026-04-30: Observed ceiling tiles soiled with water damage inside dry storage area. Time Extended
36-34-5
Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled in kitchen area. Warning - From follow-up inspection 2026-04-30: Observed ceiling tiles soiled in kitchen area. Time Extended
50-09-4
Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Warning - From follow-up inspection 2026-04-30: Time Extended
14-11-5
Basic - - From initial inspection : Basic - Equipment in poor repair. Observed reach in freezer inside in disrepair. Observed reach in under service window not working. Observed under cook line cooler not working. Observed handles in disrepair at reach in cooler next to oven. Repeat Violation Warning - From follow-up inspection 2026-04-30: Observed under cook line cooler not working. Observed handles in disrepair at reach in cooler next to oven. Time Extended
51-09-4
Basic - - From initial inspection : Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed establishment with 23 seats but only licensed for 10. Warning - From follow-up inspection 2026-04-30: Time Extended
51-15-4
Basic - - From initial inspection : Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Observed establishment with 23 seats but only licensed for 10. Warning - From follow-up inspection 2026-04-30: Time Extended
36-73-4
Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Observed under oven and behind stove area. Warning - From follow-up inspection 2026-04-30: Observed under oven and behind stove area. Time Extended
33-20-4
Basic - - From initial inspection : Basic - Grease on the ground and/or pad around grease receptacle. Observed grease trap on top of grass. Warning - From follow-up inspection 2026-04-30: Observed grease trap on top of grass. Time Extended
14-69-4
Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed chest reach in freezer with ice buildup located inside kitchen area. Warning - From follow-up inspection 2026-04-30: Observed chest reach in freezer with ice buildup located inside kitchen area. Time Extended
22-08-4
Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave soiled with accumulation of food debris, grease. Warning - From follow-up inspection 2026-04-30: Observed microwave soiled with accumulation of food debris, grease. Time Extended
14-36-5
Basic - - From initial inspection : Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed interior of reach in freezer door with exposed insulation. Warning - From follow-up inspection 2026-04-30: Observed interior of reach in freezer door with exposed insulation. Time Extended
38-01-4
Basic - - From initial inspection : Basic - Light shield damaged/in disrepair. Observed Light shield damaged/in disrepair inside kitchen area. Repeat Violation Warning - From follow-up inspection 2026-04-30: Observed Light shield damaged/in disrepair inside kitchen area.Time Extended Time Extended
51-18-6
Basic - - From initial inspection : Basic - No copy of latest inspection report available. No copy of latest inspection report available. Warning - From follow-up inspection 2026-04-30: Time Extended
23-03-4
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled handwashing sink located next to oven. Also observed chest reach in cooler gasket soiled. Observed shelves with mold like substance inside reach in cooler located across stove in kitchen area. Observed gaskets in reach in coolers soiled. Warning - From follow-up inspection 2026-04-30: Observed soiled handwashing sink located next to oven. Also observed chest reach in cooler gasket soiled. Observed shelves with mold like substance inside reach in cooler located across stove in kitchen area. Observed gaskets in reach in coolers soiled. Time Extended
22-16-4
Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Warning - From follow-up inspection 2026-04-30: Time Extended
14-33-4
Basic - - From initial inspection : Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed on multiple shelves in reach in coolers. Warning - From follow-up inspection 2026-04-30: Observed on multiple shelves in reach in coolers. Time Extended
08B-12-5
Basic - - From initial inspection : Basic - Stored food not covered. Observed sweet potato fries and dumplings inside chest reach in freezer uncovered. Observed boneless chicken wings not covered inside reach in cooler located across stove. Corrected On-Site Warning - From follow-up inspection 2026-04-30: Observed boneless chicken wings not covered inside reach in cooler located across stove. Time Extended
36-27-5
Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled with food residue and grease next to three compartment sink. Warning - From follow-up inspection 2026-04-30: Observed walls soiled with food residue and grease next to three compartment sink. Time Extended
02D-01-5
Basic - - From initial inspection : Basic - Working containers of food removed from original container not identified by common name. Observed working containers with not labeled throughout kitchen. Warning - From follow-up inspection 2026-04-30: Observed working containers with not labeled throughout kitchen. Time Extended
Apr 28, 2026
Routine - Food
Emergency order recommended
08B-02-4
High Priority - Displayed food not properly protected from contamination. Observed ice machine full of ice with no lid located at front counter area. Warning
22-35-5
High Priority - Food preparation sink has soil/old food residue. Warning
22-45-4
High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed food contact surfaces not properly sanitized. Warning
50-17-3
High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired since 10/01/2025. Establishment is operating at time of routine inspection. Warning
35A-05-4
High Priority - Roach activity present as evidenced by live roaches found. Observed 9 small live roaches crawling on the floor under the oven and under the reach in cooler . Observed two small live roaches crawling in the middle of the kitchen floor. Warning
29-42-4
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker at mop sink. Warning
53A-03-7
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager.Observed Certificate of Food Manager expired 9/8/25. Warning
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled shelves for dry dishes and dry food racks in kitchen area . Observed interior of reach in cooler soiled with food residue located at dry storage area. Observed spray hose soiled at three compartment sink. Observed interior of reach in coolers soiled located at dry storage. Observed mixing machine and slicer machine heavily soiled located at dried storage. Warning
16-06-4
Intermediate - No cleaning agent provided in wash compartment of sink. Observed no soap at three compartment sink. Warning
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper at hand washing sink located next to oven. Observed no paper at handwashing sink located in dry storage area. Warning
22-38-5
Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Observed no sanitizer available of any kind. Warning
31B-03-4
Intermediate - No soap provided at handwash sink. Observed no soap at hand washing sink inside dry storage area. Warning
02C-02-5
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed sauces, boneless chicken breast, fish with no labels inside reach in cooler across stove. Warning
16-07-4
Basic - Accumulation of debris in three-compartment sink. Observed three compartment sink soiled with grease. Warning
23-24-4
Basic - Buildup of food debris/soil residue on equipment door handles. Observed soiled handle at reach in cooler across stoved located in kitchen area. Also Observed microwave and cooler handles soiled. Warning
36-32-5
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles soiled with water damage inside dry storage area. Warning
36-34-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled in kitchen area. Warning
50-09-4
Basic - Current Hotel and Restaurant license not displayed. Warning
35A-03-4
Basic - Dead roaches on premises. Observed 4 small dead roaches on the floor under oven inside kitchen area. Warning
14-11-5
Basic - Equipment in poor repair. Observed reach in freezer inside in disrepair. Observed reach in under service window not working. Observed under cook line cooler not working. Observed handles in disrepair at reach in cooler next to oven. Repeat Violation Warning
51-09-4
Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed establishment with 23 seats but only licensed for 10. Warning
51-15-4
Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Observed establishment with 23 seats but only licensed for 10. Warning
36-73-4
Basic - Floor soiled/has accumulation of debris. Observed under oven and behind stove area. Warning
33-20-4
Basic - Grease on the ground and/or pad around grease receptacle. Observed grease trap on top of grass. Warning
14-69-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed chest reach in freezer with ice buildup located inside kitchen area. Warning
10-07-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensil in standing water at 80F in kitchen area. Operator removed. Warning
22-08-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave soiled with accumulation of food debris, grease. Warning
14-36-5
Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed interior of reach in freezer door with exposed insulation. Warning
38-01-4
Basic - Light shield damaged/in disrepair. Observed Light shield damaged/in disrepair inside kitchen area. Repeat Violation Warning
51-18-6
Basic - No copy of latest inspection report available. No copy of latest inspection report available. Warning
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled handwashing sink located next to oven. Also observed chest reach in cooler gasket soiled. Observed shelves with mold like substance inside reach in cooler located across stove in kitchen area. Observed gaskets in reach in coolers soiled. Warning
35B-05-4
Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present. Observed exit back door handle in disrepair. Warning
22-16-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Warning
14-33-4
Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed on multiple shelves in reach in coolers. Warning
08B-12-5
Basic - Stored food not covered. Observed sweet potato fries and dumplings inside chest reach in freezer uncovered. Observed boneless chicken wings not covered inside reach in cooler located across stove. Corrected On-Site Warning
36-27-5
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled with food residue and grease next to three compartment sink. Warning
42-01-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop not stored in a manner to allow the mop to dry stored next to three compartment sink. Warning
02D-01-5
Basic - Working containers of food removed from original container not identified by common name. Observed working containers with not labeled throughout kitchen. Warning