SHOIS RESTAURANT MEDLEY

High Priority - Metal stem-type thermometer soiled. Operator cleaned thermometer. Corrected On-Site

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed liquid eggs over spring rolls inside reach in cooler in kitchen. Operator stored foods as per safety storage requirements. Corrected On-Site

Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with degreaser unlabeled by three compartment sink. Operator labeled bottle. Corrected On-Site

Basic - Bowl or other container with no handle used to dispense food. Observed plastic cup stored inside sugar container on dry storage shelf. Operator removed cup. Corrected On-Site Repeat Violation

Basic - Food stored on floor. Observed water plastic bottles stored on front counter floor. Operator removed bottles from floor. Corrected On-Site

Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knife stored between reach in cooler and prep table in kitchen. Operator removed knife from crack. Corrected On-Site

Basic - Stored food not covered. Observed spring rolls uncovered in reach in cooler in kitchen. Operator covered container. Corrected On-Site Repeat Violation

Basic - Bowl or other container with no handle used to dispense food. Observed can stored inside rice container in kitchen. Operator removed can. Corrected On-Site

Basic - In-use wet wiping cloth/towel used under cutting board. Observed on prep table in kitchen. Operator removed towel. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets in front of cook line.

Basic - Stored food not covered. Observed honey chicken container uncovered inside reach cooler. Operator covered container. Corrected On-Site