Apr 8, 2026
Food-Licensing Inspection
Inspection Completed - No Further Action
29-42-4
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
05-08-4
Intermediate - No probe thermometer provided to measure temperature of food products.
22-20-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine at front counter soiled with black mold-like substance.
36-36-4
Basic - Ceiling tile missing. Observed ceiling tile missing beside hood system at cook line.
35B-01-4
Basic - Exterior door has a gap at the threshold that opens to the outside.
14-69-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of reach in freezer.
29-11-4
Basic - Water leaking from pipe and/or faucet/handle. Observed leaking faucet at hand wash sink at front counter.