TAP-TAP RESTAURANT & GRILL

High Priority - Operating with an expired Division of Hotels and Restaurants license.

Intermediate - Non-pitting surface rust on food-contact equipment. On the grill top.

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.

Basic - No container installed for catching grease from hood drip tray.

Intermediate - No probe thermometer provided to measure temperature of food products.

Intermediate - Non-pitting surface rust on food-contact equipment. Observed surface rust on the grill top.

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.

Basic - No container installed for catching grease from hood drip tray.

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator