North Miami Beach, Miami-Dade County

IVANS

14815 BISCAYNE BLVD, North Miami Beach, FL 33181

FoodSeating
Latest violations
6
1 High Priority
Apr 7, 2022
City
North Miami Beach
County
Miami-Dade
Status
Ownership Changed
Inspections
3

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Apr 7, 2022

Routine - Food

Call Back - Admin. complaint recommended

High Priority: 1Intermediate: 1Basic: 4Total: 6

50-17-2

Detail 20994694

High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired since 10/1/2021 Admin Complaint - From follow-up inspection 2022-04-07: On 4/7/2022 at the time of callback inspection license expired since 4/7/2021 Admin Complaint

02C-02-5

Detail 20994698

Intermediate - - From initial inspection : Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.observed cooked: pork, chicken and rice held for more than 24/hrs without date marked inside walk-in cooler Repeat Violation Warning - From follow-up inspection 2022-04-07: On 4/7/2022 at the time of callback inspection no date marked was observed on food held for more than 24/Hrs. Admin Complaint

16-03-4

Detail 20994696

Basic - - From initial inspection : Basic - Accumulation of debris inside warewashing machine. Repeat Violation Warning - From follow-up inspection 2022-04-07: On 4/7/2022 at the time of callback inspection Dishwasher machine interior soiled Time Extended

36-73-4

Detail 20994699

Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Observed grease under cooking equipments and food debris throughout the kitchen. Warning - From follow-up inspection 2022-04-07: On 4/7/2022 at the time of callback inspection Observed grease under cooking equipments and food debris throughout the kitchen. Warning Time Extended

14-69-4

Detail 20994695

Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup inside reach cooler Repeat Violation Warning - From follow-up inspection 2022-04-07: On 4/7/2022 at the time of callback inspection Observed ice buildup in the reach in freezer Time Extended

23-03-4

Detail 20994697

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. All reach in coolers gaskets soiled Repeat Violation Warning - From follow-up inspection 2022-04-07: On 4/7/2022 at the time of callback inspection All reach in coolers gaskets soiled Repeat Violation Warning Admin Complaint

Mar 31, 2022

Routine - Food

Administrative complaint recommended

High Priority: 5Intermediate: 3Basic: 6Total: 14

01B-07-4

Detail 20973163

High Priority - Food with mold-like growth. See stop sale. Observed cooked pork moldy inside walk-in cooler Warning

50-17-2

Detail 20973153

High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired since 10/1/2021 Admin Complaint

08A-17-6

Detail 20973150

High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw chicken over raw beef inside reach in freezer. Warning

01B-02-5

Detail 20973157

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Raw fish 49°F, cooked pork 48°F inside walk in cooler from the day before. Warning

03A-02-5

Detail 20973159

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw fish 49°F, cooked pork 48°F Warning

11-07-5

Detail 20973161

Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Big six poster was provided to operator. Corrective Action Taken Warning

22-02-4

Detail 20973151

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.observed food containers soiled inside reach in cooler. Warning

02C-02-5

Detail 20973160

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.observed cooked: pork, chicken and rice held for more than 24/hrs without date marked inside walk-in cooler Repeat Violation Warning

16-03-4

Detail 20973155

Basic - Accumulation of debris inside warewashing machine. Repeat Violation Warning

36-73-4

Detail 20973154

Basic - Floor soiled/has accumulation of debris. Observed grease under cooking equipments and food debris throughout the kitchen. Warning

14-69-4

Detail 20973158

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup inside reach cooler Repeat Violation Warning

22-08-4

Detail 20973156

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed dry food debris inside oven. Warning

23-03-4

Detail 20973152

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. All reach in coolers gaskets soiled Repeat Violation Warning

22-16-4

Detail 20973162

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled Warning

Oct 21, 2021

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 4Basic: 6Total: 11

50-17-2

Detail 20606502

High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired on 10/1/2021

11-07-5

Detail 20606497

Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Big six poster was provided to operator Repeat Violation

22-02-4

Detail 20606496

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Repeat Violation

31B-03-4

Detail 20606498

Intermediate - No soap provided at handwash sink. By dishwasher machine

02C-02-5

Detail 20606505

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked: Goat, pork, white rice and brown rice in walk in cooler from the day before without date marked p. Repeat Violation

36-01-4

Detail 20606503

Basic - Floor not cleaned when the least amount of food is exposed. Observed food debris under cooking equipments and under shelves inside walk in cooler.

50-01-4

Detail 20606499

Basic - Hotel and Restaurant license decal not displayed on vending machine. Expired on 10/1/2021

22-08-4

Detail 20606501

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed food debris inside oven Repeat Violation

22-16-4

Detail 20606504

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed food debris inside reach in cooler and reach in freezer Repeat Violation

14-17-4

Detail 20606500

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves rusted.

36-27-5

Detail 20606495

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall greasy by cooking equipments