North Miami Beach, Miami-Dade County

1000 DEGREES NEAPOLITAN PIZZERIA

14821 BISCAYNE BLVD, North Miami Beach, FL 33181

FoodSeating
Latest violations
5
2 Intermediate
Jul 11, 2024
City
North Miami Beach
County
Miami-Dade
Status
Ownership Changed
Inspections
10

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jul 11, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 3Total: 5

11-26-1

Detail 22969354

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Forms not signed by employees

31B-03-4

Detail 22969351

Intermediate - No soap provided at handwash sink. By triple sink.

36-24-5

Detail 22969355

Basic - Hole in or other damage to wall. Hole in wall by mop sink.

14-17-4

Detail 22969352

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Shelves soiled under preparation table.

36-27-5

Detail 22969353

Basic - Wall soiled with accumulated grease, food debris, and/or dust. On top of the triple sink.

Mar 8, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 6Total: 7

22-02-4

Detail 22706613

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda machine ice dispenser soiled.

36-03-4

Detail 22706612

Basic - Cove molding at floor/wall juncture broken/missing.

36-73-4

Detail 22706616

Basic - Floor soiled/has accumulation of debris. Floor soiled under shelves in kitchen area. Repeat Violation

23-03-4

Detail 22706614

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in coolers gaskets soiled. Repeat Violation

22-16-4

Detail 22706618

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Food debris inside reach in cooler.

36-27-5

Detail 22706615

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled by triple sink and by preparation table.

42-01-4

Detail 22706617

Basic - Wet mop not stored in a manner to allow the mop to dry. Mop inside the mop sink. Employee stored it in a manner to allow it to dry. Corrected On-Site

Sep 14, 2023

Routine - Food

Inspection Completed - No Further Action

Basic: 4Total: 4

12B-07-4

Detail 22287891

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed an open cup with soda on top of the preparation table. Manager removed it . Corrective Action Taken

13-03-4

Detail 22287889

Basic - Employee with no hair restraint while engaging in food preparation. Cook line employee no hair restraint

36-01-4

Detail 22287892

Basic - Floor not cleaned when the least amount of food is exposed. Food debris under shelves in kitchen area, food debris under the shelves walk in freezer.

36-24-5

Detail 22287890

Basic - Hole in or other damage to wall. By walk in cooler and preparation table.

Mar 23, 2023

Routine - Food

Inspection Completed - No Further Action

Intermediate: 4Basic: 4Total: 8

11-27-4

Detail 21880900

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator Corrective Action Taken

22-02-4

Detail 21880897

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled

31A-11-4

Detail 21880899

Intermediate - Handwash sink used for purposes other than handwashing. Used as a dumping sink, soiled

11-26-1

Detail 21880895

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator Corrected On-Site

36-01-4

Detail 21880898

Basic - Floor not cleaned when the least amount of food is exposed. Food debris inside walk-in cooler, and in kitchen area area

23-03-4

Detail 21880894

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled Repeat Violation

42-01-4

Detail 21880893

Basic - Wet mop not stored in a manner to allow the mop to dry.

21-12-4

Detail 21880896

Basic - Wet wiping cloth not stored in sanitizing solution between uses. On the floor by hand washing sink in kitchen area

Sep 22, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 3Total: 5

22-02-4

Detail 21379043

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled Repeat Violation

31B-03-4

Detail 21379040

Intermediate - No soap provided at handwash sink. By triple sink

36-01-4

Detail 21379044

Basic - Floor not cleaned when the least amount of food is exposed. Observed food debris under shelves inside walk in cooler

23-03-4

Detail 21379042

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket Repeat Violation

22-16-4

Detail 21379041

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler soiled at front counter

May 16, 2022

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

May 9, 2022

Routine - Food

Call Back - Extension given, pending

Intermediate: 1Total: 1

53A-03-7

Detail 21071631

Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2022-03-31: On 3/31/22 at the time of callback inspection manager waiting on the next testing day. Time Extended - From follow-up inspection 2022-05-09: On 5/9/2022 at the time of callback inspection manager waiting testing day Time Extended

Mar 31, 2022

Routine - Food

Call Back - Extension given, pending

Intermediate: 2Basic: 1Total: 3

53A-03-7

Detail 20973781

Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2022-03-31: On 3/31/22 at the time of callback inspection manager waiting on the next testing day. Time Extended

22-02-4

Detail 20973782

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed food debris inside on can opener Warning - From follow-up inspection 2022-03-31: On 3/31/22 at the time of callback inspection can opener soiled Time Extended

36-01-4

Detail 20973780

Basic - - From initial inspection : Basic - Floor not cleaned when the least amount of food is exposed. Under pizza oven and under shelves in kitchen area Warning - From follow-up inspection 2022-03-31: On 3/31/22 at the time of callback inspection Under pizza oven and under shelves in kitchen area Warning Time Extended

Jan 27, 2022

Routine - Food

Warning Issued

Intermediate: 4Basic: 7Total: 11

53A-03-7

Detail 20819490

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning

22-02-4

Detail 20819487

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed food debris inside on can opener Warning

02C-02-5

Detail 20819480

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked: chicken and pasta held for more than 24/hrs without date marked. Warning

53B-05-5

Detail 20819486

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

36-34-5

Detail 20819483

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In kitchen area Warning

50-09-4

Detail 20819482

Basic - Current Hotel and Restaurant license not displayed. Warning

36-01-4

Detail 20819481

Basic - Floor not cleaned when the least amount of food is exposed. Under pizza oven and under shelves in kitchen area Warning

23-03-4

Detail 20819484

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled Repeat Violation Warning

36-27-5

Detail 20819488

Basic - Wall soiled with accumulated grease, food debris, and/or dust. On top of the triple sink p. Warning

21-12-4

Detail 20819489

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth on top of preparation table. Advised manager she corrected it Corrected On-Site Warning

02D-01-5

Detail 20819485

Basic - Working containers of food removed from original container not identified by common name. Observed food items not identified by common name inside walk-in cooler Warning

Aug 19, 2021

Routine - Food

Inspection Completed - No Further Action

Basic: 3Total: 3

36-01-4

Detail 20442288

Basic - Floor not cleaned when the least amount of food is exposed. Observed food debris inside walk in cooler and under shelves in kitchen area

23-03-4

Detail 20442289

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets.

36-27-5

Detail 20442287

Basic - Wall soiled with accumulated grease, food debris, and/or dust. By triple sink