Mar 26, 2026
Food-Licensing Inspection
Inspection Completed - No Further Action
High Priority: 1Intermediate: 1Basic: 3Total: 5
08A-04-5
High Priority - Observed raw chicken stored over unwashed plantains in kitchen reach in cooler. Chef rearranged. Corrected On-Site
31B-03-4
Intermediate - No soap provided at handwash sink in kitchen area.
14-11-5
Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
08B-38-4
Basic - Observed case of oil stored on floor in kitchen area.
29-11-4
Basic - Water leaking from AC pipe in dining room.