Olympia Heights, Miami-Dade County

CASA PACO RESTAURANT

8868 BIRD RD, Olympia Heights, FL 331655410

FoodSeating
Latest violations
28
3 High Priority
Jan 24, 2022
City
Olympia Heights
County
Miami-Dade
Status
Closed
Inspections
3

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jan 24, 2022

Complaint Full

Inspection Completed - No Further Action

High Priority: 3Intermediate: 2Basic: 23Total: 28

14-31-5

Detail 20806134

High Priority - Nonfood-grade bags used in direct contact with food. Observed beef stored in non food grade bags.

08A-05-6

Detail 20806131

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken over cooked garbanzos in the reach in cooler near cook line.

03A-03-5

Detail 20806144

High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed eggs being stored at room temperature in kitchen.

31A-11-4

Detail 20806153

Intermediate - Handwash sink used for purposes other than handwashing. Observed utensils in hand washing sinks.

02C-02-5

Detail 20806140

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. At the time of the inspection, Observed cooked beans and rice and cooked bean soup missing dater marking in the walk in cooler. As per manager, items were prepared on previous days.

16-07-4

Detail 20806132

Basic - Accumulation of debris in three-compartment sink.

14-21-4

Detail 20806129

Basic - Can opener blade not readily removable for cleaning or replacement.

36-32-5

Detail 20806128

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed holes and water damage in kitchen area.

36-34-5

Detail 20806149

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

24-26-4

Detail 20806135

Basic - Clean equipment/utensils not stored at least 6 inches above the floor. Observed clean buckets stored on the floor.

36-01-4

Detail 20806133

Basic - Floor not cleaned when the least amount of food is exposed. Observed food debris on floor in kitchen.

36-17-5

Detail 20806143

Basic - Floor tiles missing and/or in disrepair and/or in disrepair. Observed cracked floor tiles in kitchen area.

08B-38-4

Detail 20806147

Basic - Food stored on floor. Observed food in cooking pans stored on the floor in the walk in cooler.

14-69-4

Detail 20806136

Basic - Ice buildup in walk-in freezer.

10-17-4

Detail 20806142

Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knife being stored in a crevice in the wall.

10-07-4

Detail 20806126

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed in the kitchen.

23-03-4

Detail 20806139

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled. Observed walk in cooler fan guards soiled. Observed reach in cooler gaskets soiled. Observed reach in cooler gaskets torn. Observed exterior of cooking equipment soiled.

33-16-4

Detail 20806141

Basic - Open dumpster lid.

08B-12-5

Detail 20806137

Basic - Stored food not covered. Observed raw beef, cooked rice and cooked beans in walk in cooler not covered.

06-01-5

Detail 20806146

Basic - Time/temperature control for safety food thawed in an improper manner. Observed frozen veal being thawed on prep table.

36-02-5

Detail 20806145

Basic - Unsealed concrete floor in food preparation, food storage, warewashing area.

14-33-4

Detail 20806130

Basic - Walk-in cooler shelves with rust that has pitted the surface.

14-17-4

Detail 20806152

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.

36-27-5

Detail 20806138

Basic - Wall soiled with accumulated grease, food debris, and/or dust.

29-03-4

Detail 20806127

Basic - Water draining onto floor surface. Observed reach in cooler draining into a pan on the front line area.

29-11-4

Detail 20806150

Basic - Water leaking from pipe and/or faucet/handle. Observed triple sink faucet leaking.

42-01-4

Detail 20806151

Basic - Wet mop not stored in a manner to allow the mop to dry.

21-28-4

Detail 20806148

Basic - Wiping cloths laundered onsite not dried in a mechanical clothes dryer, air-dried or placed in sanitizing solution after laundering.

Jan 11, 2022

Routine - Food

Call Back - Admin. complaint recommended

Intermediate: 4Basic: 9Total: 13

01C-02-4

Detail 20778467

Intermediate - - From initial inspection : Intermediate - Establishment not maintaining clam tags for 90 days. - From follow-up inspection 2022-01-11: Establishment not maintaining clam tags for 90 days. Time Extended

22-02-4

Detail 20778469

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed interior of reach in freezer soiled near cook line. - From follow-up inspection 2022-01-11: Observed interior of reach in freezer soiled near cook line. Time Extended

31A-04-4

Detail 20778473

Intermediate - - From initial inspection : Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed no hand sink available at back room near produce walk in cooler. Observed 2 preparation tables and an ice machine inside room. - From follow-up inspection 2022-01-11: Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed no hand sink available at back room near produce walk in cooler. Observed 2 preparation tables and an ice machine inside room. Admin Complaint

51-16-7

Detail 20778468

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Hand wash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed no hand sink available at back room near produce walk in cooler. Observed 2 preparation tables and an ice machine inside room. - From follow-up inspection 2022-01-11: No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Hand wash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed no hand sink available at back room near produce walk in cooler. Observed 2 preparation tables and an ice machine inside room. Admin Complaint

36-32-5

Detail 20778471

Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Located at preparation area near walk in cooler and near expo area across from air conditioning unit. Observed tiles in disrepair at the walk in cooler. Repeat Violation - From follow-up inspection 2022-01-11: Ceiling/ceiling tile shows damage or is in disrepair. Located at preparation area near walk in cooler and near expo area across from air conditioning unit. Observed tiles in disrepair at the walk in cooler. Time Extended

36-34-5

Detail 20778477

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Located throughout kitchen area. Observed walls soiled at preparation area near cook line. - From follow-up inspection 2022-01-11: Observed walls soiled at preparation area near cook line Time Extended

14-11-4

Detail 20778465

Basic - - From initial inspection : Basic - Equipment in poor repair. Observed reach in freezer gasket in disrepair at preparation area. - From follow-up inspection 2022-01-11: Observed reach in freezer gasket in disrepair at preparation area. Time Extended

36-24-5

Detail 20778466

Basic - - From initial inspection : Basic - Hole in or other damage to wall. Observed wall in disrepair near hand sink at preparation area. Repeat Violation - From follow-up inspection 2022-01-11: Observed wall in disrepair near hand sink at preparation area. Time Extended

14-69-4

Detail 20778472

Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. - From follow-up inspection 2022-01-11: Ice buildup in reach-in freezer and/or walk-in freezer. Time Extended

38-07-4

Detail 20778476

Basic - - From initial inspection : Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Located at preparation area. Repeat Violation - From follow-up inspection 2022-01-11: Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Located at preparation area. Time Extended

36-51-4

Detail 20778470

Basic - - From initial inspection : Basic - Observed walk in cooler gasket in disrepair. - From follow-up inspection 2022-01-11: Observed walk in cooler gasket in disrepair. Time Extended

36-02-5

Detail 20778474

Basic - - From initial inspection : Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Repeat Violation - From follow-up inspection 2022-01-11: Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Time Extended

14-17-4

Detail 20778475

Basic - - From initial inspection : Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Repeat Violation - From follow-up inspection 2022-01-11: Walk-in cooler/freezer shelves with rust that has pitted the surface. Time Extended

Dec 9, 2021

Routine - Food

Warning Issued

High Priority: 2Intermediate: 6Basic: 10Total: 18

08A-05-6

Detail 20714729

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over garbanzo beans. Manager rearranged items. Corrected On-Site

03A-02-5

Detail 20714727

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw beef (48°F - Cold Holding) at front counter area. As per manager, less than 2 hours.

01C-02-4

Detail 20714736

Intermediate - Establishment not maintaining clam tags for 90 days.

22-02-4

Detail 20714740

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed interior of reach in freezer soiled near cook line.

31A-04-4

Detail 20714734

Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed no hand sink available at back room near produce walk in cooler. Observed 2 preparation tables and an ice machine inside room.

51-16-7

Detail 20714730

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Hand wash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed no hand sink available at back room near produce walk in cooler. Observed 2 preparation tables and an ice machine inside room.

31B-03-4

Detail 20714724

Intermediate - No soap provided at handwash sink. Located at preparation area and employee bathroom. Observed no hand washing sign at hand sink at ware washing area and server's station. Provided hand washing sign to manager. Corrective Action Taken

02C-02-5

Detail 20714737

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed creme desserts not date marked. As per manager, items were prepared 2 days prior. Observed cooked chicken not date marked at the walk in cooler. As per manager, item was prepared on the previous day.

36-32-5

Detail 20714738

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Located at preparation area near walk in cooler and near expo area across from air conditioning unit. Observed tiles in disrepair at the walk in cooler. Repeat Violation

36-34-5

Detail 20714739

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Located throughout kitchen area. Observed walls soiled at preparation area near cook line.

14-11-4

Detail 20714731

Basic - Equipment in poor repair. Observed reach in freezer gasket in disrepair at preparation area.

08B-38-4

Detail 20714733

Basic - Food stored on floor. Observed container of raw beef stored on the floor at the walk in freezer. Manger placed item on shelf.

36-24-5

Detail 20714735

Basic - Hole in or other damage to wall. Observed wall in disrepair near hand sink at preparation area. Repeat Violation

14-69-4

Detail 20714732

Basic - Ice buildup in reach-in freezer and/or walk-in freezer.

38-07-4

Detail 20714741

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Located at preparation area. Repeat Violation

36-51-4

Detail 20714725

Basic - Observed walk in cooler gasket in disrepair.

36-02-5

Detail 20714728

Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Repeat Violation

14-17-4

Detail 20714726

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Repeat Violation