24420 S DIXIE HWY, Princeton, FL 33032
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Basic - Bowl or other container with no handle used to dispense food. Observed on salt container, operator removed. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Intermediate - No probe thermometer provided to measure temperature of food products.
Basic - Food stored on floor. Observed cooking oil container stored on floor. Operator stored properly during inspection. Corrected On-Site
Routine - Food
Administrative complaint recommended
High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
Intermediate - No soap provided at handwash sink. Operator restocked during inspection. Corrected On-Site
Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed training for David Caballero expired on 03/01/2022.
Basic - Floor not cleaned when the least amount of food is exposed. Observed under equipment.