5885 SUNSET DR, South Miami, FL 33143
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Intermediate - No probe thermometer provided to measure temperature of food products. Observed no probe on site.
Basic - No copy of latest inspection report available. Observed no copy on site.
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed in freezers in kitchen area.
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. The clean up for vomiting and diarrheal events was provided. Corrective Action Taken Warning
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed the only employee present no proof of employee training. Warning
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed the only person in charge no proof of food employee reporting agreement or food handler certificate. The food employee reporting agreement form was sent by email. Corrective Action Taken Warning
Routine - Food
Inspection Completed - No Further Action
High Priority - Operating with an expired Division of Hotels and Restaurants license since October 1, 2023. Operator paid the license. Confirmation number 236040887. Corrected On-Site
Intermediate - No quaternary chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Repeat Violation
Basic - Food stored on floor. Observed boxes of almond milk stored on floor under preparation table.
Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. At front counter.
Basic - Wet mop not stored in a manner to allow the mop to dry.
Food-Licensing Inspection
Inspection Completed - No Further Action
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no hand wash sign, no soap, or paper towels at the front counter hand wash sink.
Intermediate - No probe thermometer provided to measure temperature of food products.