SLICE KOSHER PIZZARIA LLC

Intermediate - Handwash sink not accessible for employee use at all times. Observed hand wash sink blocked by trash bin near prep station. Operator removed. Corrected On-Site

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed chlorine test kit expired November 2023.

Basic - Floor tiles missing and/or in disrepair. Observed floor tiles located underneath fry station in disrepair.

Basic - Hole in or other damage to wall. Observed damage to wall near three compartment sink.

High Priority - Observed pizza stored held on front counter at 68 degrees Fahrenheit. Advised manager that food must be held at 41°F or less. Per manager all pizza are held on time for 4 hrs but establishment has No written procedures available for use of time as a public health control.

Intermediate - Handwash sink not accessible for employee use at all times due to being blocked by reach in freezer.

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Intermediate - Observed pizza stored held on front counter at 68 degrees Fahrenheit. Advised manager that food must be held at 41°F or less. Per manager all pizza are held on time for 4 hrs but establishment has No written procedures available for use of time as a public health control to hold time/temperature control for safety food.

Basic - Interior of refrigerator in disrepair and has exposed insulation.

Basic - Observed cases of tomato sauce and sodas stored on floor in hallway.