DIY ICE CREAM

Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at the door. Repeat Violation

Basic - Food stored on floor. Observed jug containing cooking oil stored on the dry storage floor. Corrected On-Site

Basic - Plumbing system in disrepair. Observed hand wash sink draining slowly.

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed in the standing reach in cooler. Corrected On-Site Repeat Violation

Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at the back door.

Basic - Single-service articles not stored inverted or protected from contamination. Observed for the togo food containers at the front counter. Corrected On-Site

High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed raw shell eggs stored above ice cream mix located in the 2 door standing reach in cooler. Corrected On-Site

Basic - Ceiling tile missing. Observed by the storage area, bathroom entrance.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vents above reach in chest freezer,storage area soiled with accumulation dust.

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed noodles and shrimp belonging to employees stored in the chest freezer not labeled.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed for the standing unit. Repeat Violation

Basic - Bowl or other container with no handle used to dispense food. Observed plastic bowl used to dispense raw rice. Corrected On-Site Repeat Violation

Basic - Employee with no hair restraint while engaging in food preparation. Corrected On-Site

Basic - Exterior door has a gap at the threshold that opens to the outside. Repeat Violation

Basic - Ice buildup in reach-in freezer, standing unit. Repeat Violation

High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed in the reach in cooler,storage area raw tuna with cooked diced chicken. Corrected On-Site

High Priority - Toxic substance/chemical improperly stored. Observed sanitizer bucket stored above food on storage shelf. Corrected On-Site

Basic - Bowl or other container with no handle used to dispense food. Observed bowl used to dispense spicy mayo. Corrected On-Site

Basic - Cardboard used to line food-contact shelves. Observed cardboard used to line shelf in reach in cooler,located in the storage area.

Basic - Employee with no hair restraint while engaging in food preparation. Observed both employees preparing food with no hair restraint. Corrected On-Site Repeat Violation

Basic - Exterior door has a gap at the threshold that opens to the outside. Repeat Violation

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed for reach in freezer located in the storage area. Repeat Violation

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed unit at the front counter. Corrected On-Site

Basic - Working containers of food removed from original container not identified by common name. Observed squeeze bottles containing sauces. Repeat Violation

Basic - Bowl or other container with no handle used to dispense food. Observed for spicy mayo and bulk raw rice. Repeat Violation

Basic - Employee with no hair restraint while engaging in food preparation. Corrected On-Site Repeat Violation

Basic - Exterior door has a gap at the threshold that opens to the outside.

Basic - Food stored on floor, observed bucket containing spicy mayo on the dry storage floor. Corrected On-Site

Basic - Ice buildup in reach-in freezer located in the passage way, chest unit in the storage area.

Basic - Single-service articles stored on a soiled surface, observed box containing togo food containers stored on the floor by the passage way. Corrected On-Site

Basic - Working containers of food removed from original container not identified by common name, observed squeeze bottles containing sauces