WENDY'S

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler located at main cook line with soiled gaskets. Operator wiped down. Corrected On-Site

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in freezer located next to the fry station with soiled interior. Operator wiped down immediately. Corrected On-Site

Basic - Accumulation of lime scale on the inside of the dishmachine. Observed build up of lime scale inside dish machine located at the ware washing area.

Basic - Ceiling tile missing. Observed ceiling tile missing in back salad prep area.

Basic - Equipment in poor repair. Observed reach in freezer door torn located across the cook line.

Basic - Exterior door has a gap at the threshold that opens to the outside. Observed small gap underneath back exit door.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler fan covers soiled. Observed reach in cooler located at the front counter prep area with soiled gaskets.

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in freezer located next to cook line with soiled interior.

Basic - Accumulation of debris on exterior of warewashing machine. Observed top of dish machine soiled. Employee began removing debris. Corrective Action Taken

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile damaged above three compartment sink.

Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Observed chlorine dish machine at 0 ppm.

Basic - Observed Ice buildup in walk-in freezer.

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone on preparation table near warehouse washing area.

Basic - Floor area(s) covered with standing water. Observed at walk in cooler. Repeat Violation

Basic - Food stored on floor. Observed container of chicken nuggets stored on floor at walk in freezer.

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled with black substance behind dry storage rack near walk in cooler.

High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed on shelf near microwave. GM took item to walk in cooler. Corrected On-Site

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed bleu cheese (46F - Cold Holding) at top portion of reach in cooler at preparation area. As per GM, for approximately 30 minutes. GM took products to reach in freezer to rapidly chill. Corrective Action Taken

Basic - Accumulation of debris inside warewashing machine. At the time of the inspection observed hose at the 3 compartment sink soiled.

Basic - At the time of the inspection observed rusted container stored on the shelves located above the 3 compartment sink.

Basic - Floor area(s) covered with standing water. At the time of the inspection observed water on the floor located in the walk in cooler.

Basic - Open dumpster lid.

Intermediate - Records/documents for required employee training do not contain all of the required information. Observed employee date of birth missing from training record. Repeat Violation

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile in disrepair above employees lockers.

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed plastic and metal containers at racks near walk in cooler not stored inverted.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in reach-in freezer near cook line.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed spray hose at 3-compartment sink soiled. Observed exterior of soda machine soiled with food debris.

Intermediate - Records/documents for required employee training do not contain all of the required information. Observed employee date of birth missing from training records.

Basic - Open dumpster lid. Corrected On-Site

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed quaternary ammonium solution at 0ppm. Employee corrected to 200ppm. Corrected On-Site

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed form was not fully completed with all information. Manager completed form Corrected On-Site

Basic - Employee with no hair restraint while engaging in food preparation. Observed employee engaging in food preparation with no hair restraint. Employee put on hat Corrected On-Site

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed on the fan cover in the standing reach in freezer.

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed in the standing reach in freezer.