Yulee, Nassau County

HOT DOG HOUSE FL

850973 US-17, Yulee, FL 32097

FoodMobile MFDV
Latest violations
2
1 High Priority
Mar 27, 2026
City
Yulee
County
Nassau
Status
Current / Active
Inspections
7

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Mar 27, 2026

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Basic: 1Total: 2

35A-02-7

Detail 24474599

High Priority - Live, small flying insects found. Observed 1 live fly in food truck during inspection.

35B-05-4

Detail 24474598

Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present. Back door and window open at time of inspection with fly present.

Nov 21, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 2Total: 4

03A-02-5

Detail 24208913

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler, shredded cheese (49F - Cold Holding); hot dogs (49F - Cold Holding). Operator stated she has been going in and out of cooler for no longer than 2 hours.

16-37-1

Detail 24208915

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator has chlorine test strips but uses quat tablets. Inspector provided some test strips and color chart for temp event but operator stated she will order. Corrected On-Site

13-07-4

Detail 24208914

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Operator wearing plastic bracelets while preparing food.

23-03-4

Detail 24208916

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with grease build up.

Mar 21, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Total: 1

41-27-4

Detail 23649069

High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. On cook line, Sanitizer Bucket (Quaternary 400ppm). Remade 200ppm. Corrected On-Site

Oct 24, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Basic: 2Total: 4

03A-02-5

Detail 23307933

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In black reach in cooler by hand washing sink, sausage 46F. Operator stated door was opened constantly during lunch. Door kept closed to cool sausage. Corrective Action Taken

41-10-4

Detail 23307931

High Priority - Toxic substance/chemical improperly stored. Spray bottle containing chemical cleaner stored on floor next to ketchup and mustard. Bottle moved and stored correctly. Corrected On-Site

08B-38-4

Detail 23307930

Basic - Food stored on floor. Containers of plastic ketchup and mustard on floor. Items moved and stored correctly. Corrected On-Site

31B-04-4

Detail 23307932

Basic - No handwashing sign provided at a hand sink used by food employees. Sign reads "Hand Washing Only". Inspector emailed sign. Corrective Action Taken

Nov 3, 2023

Routine - Food

Inspection Completed - No Further Action

Basic: 1Total: 1

14-12-4

Detail 22423786

Basic - Utensils in poor condition. Scooper broken at the handle,

Mar 23, 2023

Routine - Food

Inspection Completed - No Further Action

Basic: 2Total: 2

14-01-5

Detail 21882453

Basic - Bowl or other container with no handle used to dispense food. Cup in corn, moved Corrected On-Site

08B-38-4

Detail 21882454

Basic - Food stored on floor. Jar of jalapeño, bbq sausage and canned corn

Aug 8, 2022

Food-Licensing Inspection

Inspection Completed - No Further Action

Basic: 1Total: 1

51-13-4

Detail 21255736

Basic - No Heimlich maneuver/choking sign posted. Operator printed and posted. Corrected On-Site