Oct 21, 2022
Routine - Food
Inspection Completed - No Further Action
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at bar or in kitchen. Manager replaced paper towels in kitchen. Corrective Action Taken
08B-49-4
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee food stored on top of ground beef Pattie's in upright glass cooler.
36-17-5
Basic - Floor tiles missing and/or in disrepair in bar area and in kitchen.
25-05-4
Basic - Single-service articles improperly stored. Plastic cups and styrofoam cups stored on floor in bar area.