Dec 28, 2021
Routine - Food
Inspection Completed - No Further Action
Intermediate: 1Basic: 3Total: 4
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Hand sink used to thaw scallops
14-71-4
Basic - Duct tape used to repair nonfood-contact surface. Tape on the handle of the chef knives
14-25-5
Basic - Establishment using wood (other than a hard, close-grained wood) as a food-contact surface. Wood rice container has many cracks which makes it no longer possible to properly clean. These containers are not permitted
08B-39-4
Basic - Raw fruits/vegetables not washed prior to preparation. Avacodos have their sticker on them