CHIPOTLE MEXICAN GRILL

Intermediate - Handwash sink not accessible for employee use at all times. Hand sink prep line blocked by garbage can Corrected On-Site

Basic - Reach-in cooler shelves with rust that has pitted the surface. Drive through side - drink cooler has rust buildup

Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Corrected On-Site

Intermediate - Handwash sink used for purposes other than handwashing. Hand sink by prep area - used as dump sink as evidence of ice in sink

Basic - Equipment in poor repair. Dish machine is out of order - not in use - awaiting repairs, 3 compartment sink is set up for ware washing

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hand sink soiled Corrected On-Site

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Drink cooler online soiled Corrected On-Site

Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Manager had dish machine out of order, awaiting repair, 3 compartment sink set up for ware washing

Basic - Current Hotel and Restaurant license not displayed. License displayed is for Semoran Blvd

Basic - Floor soiled/has accumulation of debris. Walk-in-cooler floor soiled

Basic - Cutting board has cut marks and is no longer cleanable. Green cut boards heavy cut marks Corrected On-Site

Basic - Reach-in cooler interior/shelves have accumulation of soil residues to small unit on line Corrected On-Site

Basic - Sanitizer stored with food, equipment, utensils, linens, single-service, or single-use articles. Corrected On-Site

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.