Jun 7, 2022
Routine - Food
Administrative complaint recommended
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at bar
51-14-7
Intermediate - No plan review submitted and approved - bar area added Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Called Plan Review - previous application was denied on May 20th, for lack of communication, operator states she changed her email address and forgot about the application with plan review, Provided operator with application, and advised per plan review they must start the process over again. Admin Complaint Repeat Violation Admin Complaint
51-16-7
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Dining room, steam tables removed / moved in dining room Called Plan Review - previous application was denied on May 20th, for lack of communication, operator states she changed her email address and forgot about the application with plan review, Provided operator with application, and advised per plan review they must start the process over again. Admin Complaint
31B-03-4
Intermediate - No soap provided at handwash sink at bar
02C-02-5
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Pan of cooked beef in walk-in-cooler from previous day not dated
36-32-5
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Chemical room - ceiling tile has hole Repeat Violation
32-12-5
Basic - Covered waste receptacle not provided in women's bathroom.
32-04-4
Basic - Employee Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
35B-01-4
Basic - Exterior door has a gap at the threshold that opens to the outside. Repeat Violation
10-08-5
Basic - Ice scoop handle in contact with ice front counter Corrected On-Site
14-36-5
Basic - Interior of ice machine in kitchen, both doors have exposed insulation.
22-08-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave on cooks line is soiled Oven soiled on cooks line
31B-04-4
Basic - No handwashing sign provided at a hand sink used by food employees at multiple hand sinks
33-16-4
Basic - Open dumpster lid.
29-19-4
Basic - Standing water in floor drain/floor drain draining very slowly. Drain at hand sink by hood holding unit end of cooks line is slow draining
33-31-5
Basic - Unnecessary items/unused equipment on the premises. Unused coolers in kitchen on cooks Repeat Violation
14-17-4
Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
29-11-4
Basic - Water leaking from pipe and/or faucet/handle. Hand sink front buffet leak at pipe