URBAN AIR ORLANDO (HAMLIN)

High Priority - Toxic substance/chemical improperly stored.Multi purpose cleaner stored next lids under prep table. Repeat Violation Warning

High Priority - Vacuum breaker is not at correct location at hose Bibb.. Warning

Intermediate - Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/Cereen Harrigan. Warning

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in dry storage area by the drinks and paper storage area. Warning

Basic - Interior of oven has accumulation of black substance/grease/food debris. Warning

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Residue build surrounding cheese nozzles. Residue build up in the interior of popcorn holder and pizza maker. Warning

Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present. Base of back door. Warning

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/storage area next to kitchen was not on the original plan. Storage area with drinks and single service items. Warning - From follow-up inspection 2023-11-07: Per plan review operator has 14 days to respond to email dated 11/6/23 food and single service items stored in area. Time Extended

High Priority - Toxic substance/chemical improperly stored. Sanitizing spray bottle stored next to single service items/front counter. All purpose spray bottle stored next to ketchup/expo window/ Corrected On-Site Warning

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime./cotton candy maker soiled/front counter. Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink./kitchen hand sink next to pizza station. Warning

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/storage area next to kitchen was not on the original plan. Storage area with drinks and single service items. Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

Basic - Carbon dioxide/helium tanks not adequately secured. Warning

Basic - Ceiling tile missing./ceiling tile over walk in cooler in kitchen. Warning

Basic - Current Hotel and Restaurant license not displayed. Corrected On-Site Warning

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust./pizza oven bottom trays soiled. Warning

Basic - Single-service articles not stored inverted or protected from contamination./paper plates and plastic sauce cups. Warning

Basic - Unwrapped single-service utensils not presented so that only the handles are touched./all knives and forks at front counter. Warning